The Dubai Mall (Downtown, Dubai) The Waterfall (Oasis Fountain) Tel: +97143399083 Opening Times: Monday - Wednesday: 12:00 - 23:00 Thursday - Saturday: 12:00 - 00:00Dubai Motor City hosts a range of retail outlets ranging from a large supermarket to a various restaurants and other outlets. Applicants must have current ownership and operating experience or previous ownership and operating experience of multi-unit food service operations in the market that you desire to develop. The Fresher, Easier Alternative to Fast Food At Mac’s Sushi, we’re proud to serve food that customers can feel good about eating. In a marketplace dominated by the… Just Roll Sushi Franchise Welcome to the world of Just Roll! Available across Europe, Just Roll  demystifies the  Sushi Roll concept. Customers create & design their very own sushi roll that are then… Franchising Opportunities Before you read on, we do not offer franchises in the UK. Just incase that was your reason for checking us out.

The rest of the world… Sushi Shop Franchise Canada SUSHI SHOP IS ALWAYS SEARCHING FOR PASSIONATE, HARDWORKING PEOPLE WHO WANT TO CONTRIBUTE TO OUR GROWTH AND DEVELOPMENT AS A LEADING RESTAURANT BRAND. BY JOINING THE SUSHI SHOP… We are looking for strong franchise partners to help us to expand our franchise business within Singapore and globally. We are open to explore opportunities for single-units as… Franchising Sushi box is franchising its brand and we are inviting you to become part of our team…. Sushi Box is about honest, freshness and number one service…. AFC takes pride in providing the highest quality and largest variety of sushi and sushi related products. Our franchisees have the skills and knowledge to operate wonderful sushi… YOU’VE COME TO THE RIGHT PLACE! Selecting new Sushi Taxi shop owners is a very important decision in our expansion and development process. What is a franchise? Franchising is a way to own a business under a market recognizable logo.

The franchisee benefits from the know-how, proven standards KOKU Sushi Restaurant…. As a way of easing the burden on waiting staff, it’s an idea that could certainly get off the ground.Sushi chain of restaurants is trialling a mini helicopter to serve its customers.The gadget has four rotors and can travel at up to 25 miles an hour – or more than six times a waiter’s usual walking speed. A sushi restaurant is trialling the delivery of food to customers' tables with the world's first flying tray Waiters can now whizz the iTray over tables and between chairs at speeds of up to 25 miles per hour, or six times faster than they usually walk Known as the iTray, it is controlled with an iPad, which restaurant staff tip in the direction they want the food to travel. Staff load the tray, fly it to a customer’s table up to 50 yards away, and return it when they see the food has been removed. Currently there are just two of the devices in operation, at the chain’s Soho branch in central London.

If it proves popular it could be rolled out to all 64 of Yo! mori sushi menu pdfSushi’s UK restaurants next year.where can i buy sushi grade fish in toronto It is not Yo! yo sushi delivery in dubaiSushi’s only foray intosushi grade fish mnIt was the first UK chain to introduce conveyor belt service and speaking robot drinks trolleys Staff at a central London branch of Japanese chain YO! Sushi are trialing the gadget, which is controlled via an iPad The company launched the iTray to mark the release of their new burger, which replaces the traditional bun with Japanese toasted rice Waitress Gabriella Micu, 28, said:

‘It’s really fun for customers and I hope we can get to the point where we can serve guests from the central kitchen as it would definitely help to cut down the time walking around the restaurant.’The iTray is made from a light-weight carbon fibre frame. Sushi said it currently has two models in operation. The food-laden drone is then steered around the flagship store, in Soho, by tilting the iPad in the direction you want it to travel The company claims it has launched the iTray to mark the release of their new burger, which replaces the traditional bun with Japanese toasted rice.The beef patty is also substituted for teriyaki chicken, kimchi salmon, prawn katsu, tilapia katsu (whitefish) or tofu katsu.Customer Mark Love, 26, from London, said: 'When I ordered the burger I never imagined it would come flying towards me on a tray.'It was amazing and the weirdest thing, like something out of a science fiction novel. It was delivered as if by magic, like an alien flying saucer bringing food directly onto my table.'Robin Rowland, CEO of YO!

Sushi, said: 'We brought the famous kaiten conveyor belt to the UK, introduced interactive call buttons, speaking robot drinks trolleys, self-heating plates and video game toilets.'Now we have introduced the iTray, which is great fun.'Mike Lewis, YO! Sushi executive chef, said: 'We've been training our Soho team for several weeks now to get used to working with our new flying friend.'With the YO! Burger, we wanted to introduce our customers something entirely new, inspired by Japan and exclusive to us.'It's taken several months to develop, a raft of new kitchen equipment, but with the YO! Burger and iTray we know guests will feel like they've had a taste of the future.'Find JobsFind CVsEmployers / Post Job Review this companySee more Yo! Sushi reviewsYou may want to try:all Yo! Sushi reviews worldwide (24 reviews)Sushi Reviews Filter Filter 42 Employee Reviews Popular Rating Date 29 Nov 2016 I worked at YO! 4 Jan 2017 I have been working at YO! 18 Sep 2016 Helpful (1) Pros - Good colleagues, supporting each others, covering shifts and helpful.- Hard working and lay back managers.

The community relies on everyone sharing – Add Anonymous Review 10 Sep 2016 Pros People, food, people in YO! 9 Jun 2016 Pros 5 Free Plates for every 6 hours worked.50% discount on non-working days.So many wonderful people.Great food, when it's done right. Cons No one cares about allowing you to have a personal life.Rotas are done in an extremely unfair way.Obvious Favouritism towards non-English workers among back of house staff.The site was rushed so the design of the restaurant is extremely un-optimised, causing massive losses.Poor location and marketing, No-one even knew the restaurant was in town even 6 months after we opened. Advice to Management Think through The Restaurant layouts and locations more in future developments, there is no reason to spend so much money trying to make it look really nice if it doesn't work because nothing is designed right or if no-one even knows you exist. 11 May 2016 I have been working at YO! Sushi full-time (More than a year) Pros Your team is like your YO!

Family, there's always opportunities to grow within the business if you want them Cons Cleaning wasabi pots really makes your eyes sting! Sometimes you get some rather entitled customers but I guess that comes with the territory! 21 Mar 2016 I worked at YO! Sushi part-time (More than 3 years) Pros Really good group - Team work main focus. Flexible with shifts, especially helpful when a student. Food on breaks, Holiday pay (even when part time) and tips Cons Hot side of kitchen needed updating. didn't affect food quality but did make life in the kitchen harder and orders were made slower because of this. Advice to Management A message to head office - update the Sheffield Restaurant. Its profit making and the staff are hard working. 9 Feb 2016 I worked at YO! Sushi part-time Pros Free food if you work more than 5 hours, don't mind showing tattoos, great team Cons Long shifts that are unexpected, I often went in for a 7 hour shift and came out nearly 12 hours later, management pick and choose who they like and when 7 Jan 2016 Helpful (2) I worked at YO!

Sushi part-time (Less than a year) Pros Free food, that's the only good thingThere's nothing else that is good with this company, maybe a few nice people to work with Cons There are Horrible management here, the way they speak to staff and guestsLong days with just 30 breakHard work with no thanks from management Advice to Management Be nicer to staffAttitude towards the way they work 30 Nov 2015 Helpful (2) I have been working at YO! Sushi full-time (Less than a year) Pros Paid break of 30 mins every shift of over six hours. Free staff food on break (small amount and with limitations on hot food) Cons The hours are long with only a 30 minute break (even on 10-12 hour shifts. Tips are awful as they are shared 50% with boh which has way more staff. Management unwilling to sort out problems with team members which has been bullying, constant lateness to work, skiving and things like that meaning others have to work much harder. Very bad in dealing with staff sickness and unwilling to send people home even if they have been vomiting during their shift.