When it comes to Washington, DC, restaurants, the nation’s capital packs a lot of culinary punch into a little area (68 square miles to be exact). From the food trucks lining Sixth Street to the restaurants stocked with freshly caught seafood right along the waterfront, variety is the name of the game. Even the best DC restaurants eschew the predictable steak house for something far more exciting, like the modern Greek cuisine of Komi and the upscale Indian cuisine of Rasika, which has the honor of being one of the most popular restaurants in DC as well as a James Beard Award winner. Cocktails are also making a splash, making it easy to mix politics with mixology.Kruba Thai and Sushi is a full service Thai and Sushi restaurant now open in the ground floor of the Foundry Lofts apartment building.  The restaurant is located at the corner of 3rd and Water Streets, SE and overlooks the Yards Park. For more information contact Kruba Thai at 202.484.0234. Status of Project: ExistingSquare Footage Retail: 3,000

Address300 Water Street SE, Washington, DC 20003   Get Directions Photos of Kruba Thai and Sushi Nearby Eat and Drink Potbelly Sandwich Shop - Ice Cream Jubilee - Navy Yard Metro: New Jersey Avenue Entrance - Navy Yard Metro: M Street Entrance - The Yards Lot L - The Yards Lot Q - The Yards Lot H/I - If you're looking for a convenient place to dine on exotic Asian fusion cuisine, we invite you to join us at Asia Nine. Our friendly establishments offers indoor and outdoor seating to savor our expansive menu. From sushi specials to international entrees. Asia Nine is dedicated to serving you exactly what you crave in Washington, DC. A few of the many regions of the East that we take inspiration from are Japan, China, Indonesia, and Vietnam. When you're searching for the perfect sushi roll, let our trained chefs create the meal of your dreams. Take a seat at our sushi bar and enjoy our signature Asian Atlantis Roll with toppings like lobster, spicy mayo, and plum sauce.

We also offer traditional maki including Salmon Avocado Rolls and California Rolls with crabmeat and avocado. The taste of Thailand comes alive with our noodle bowls. Our Pad Thai is crafted with thin rice noodles, three-flavored tamarind sauce, eggs, and peanuts. where to buy sushi knife in singaporeOur special Drunken Noodle is concocted in a stir fry of rice noodles, tomato, and basil for an aromatic delight.order sushi online vancouver Our exotic entrees span the length of Asia. how to make sushi salmon rollsDiners adore our Korean Sizzling Beef dinner with marinated meat in a tangy sauce and topped with sesame, broccoli, and ginger. buy me sushi at the old ball game

Our Three Flavor Tilapia is perfect for seafood lovers with crispy fish in a spicy garlic basil sauce and a side of jasmine rice and steamed veggies. Chinese food fans can feast on our Eastern-inspired dinners. Beef with Broccoli is stir-fried in a light brown garlic sauce and can also be made with chicken or tofu. Cantonese Fried Rice is served with onions, tomatoes, and scallions with a gentle hint of soy sauce. Even our appetizers will suit your Eastern cravings. Chicken Satay is marinated and skewered for a Thai delight. Our salty Edamame is great for vegetarians looking for Japanese fare. We serve international desserts such as creamy Thai tiramisu and sesame-ginger cheesecake. Ask about our beer and wine menu to whet your whistle. Asia Nine has everything that you need for a great dining experience in town. (Updated at 12:15 p.m.) Dozens of locals stood outside a new Dupont Circle restaurant in hopes of snatching free burrito-sized sushi rolls this morning. Buredo promised free giant sushi rolls to its first 200 customers who visited its new 1213 Connecticut Ave. NW outpost, which opened today.

A line started to form at least 30 minutes before the eatery welcomed its first diners at 11 a.m. “I work close by, and I figured why not?” said Derek Hottle, a consultant, who had joined the queue. “I eat a lot of sushi, and I saw their opening sign.” Grants manager Armaine Decastro and graphic designer Jazmine Johnson, who have had Buredo’s food from its other location near Franklin Square, also stood in line for its complimentary sushi meals. “I love sushi,” Decastro said. “It’s different [at Buredo]. But it tastes really good.” As of 11:45 a.m., about 25 people still were waiting in front of the restaurant for its free food. Photos and video by Alyse Mier Subscribe to our mailing list IN THE HEART OF H Street COrridor, NE DC Taiwanese & Japanese-inspired dishes and hand-crafted cocktails in an intimate, artistic space.Hi.Welcome to my blog. I document my adventures in travel, style, and food. Hope you have a nice stay!

Aug 27 That New-New in Washington D.C : Sakerum Sushi Bar Opens on U ST. FoodFood & DrinkNewsWashington D.C.Sakerum is an ultra trendy, two-story, rooftop, sushi bar + cocktail lounge.Located just a few steps away from the intersection of 14th and U Street (aka the most bustling neighborhood in Washington D.C ) this area = ideal for a sushi restaurant like this. Lost or directionally challenged? Look out for a place with a really cool front door. Why We're Really Excited About This OpeningSushi restaurants in D.C. are rarely the full package. The great places are whole-in-the-walls, in Northern Virginia, or extremely overpriced (don't ya hate when you're still hungry even after your server brings you your $200+ check?) Now if you're screaming, "What about SEI!" at your computer after reading this well then, what..As much as we want to say we love Sei, it's unfortunately never been a sushi spot worth talking about.  The FoodThe restaurant will serve Latin-inspired Asian plates with innovative sushi and sashimi dishes.

The menu will aim to deliver diners a more unique and creative “izakaya” experience than the average.Editors Note: My team and I got to sample a few things at the opening party. As a somewhat 'serious sushi person' who usually orders sashimi, holy sssshhh*tttt...even their basic California Roll (often ordered by rookie sushi eaters) was melt-in-your-mouth good! The BoozeThe 3,600-square-foot resto-lounge will have a bar on both the first and second floor in addition to a private dining area and a 90-person retractable rooftop upstairs that'll stay open all year. The cocktail menu features an array of creative concoctions + various types of sake, wine, and beer as well. The PlaceIf SEVCITIES had a 'Most #ChicAF Restaurant' award, Sakerum would 100% be in the running. These guys get an A++ for atmosphere. When we asked co-owner Hisham Jalil how they came up with the look of the restaurant, he was quick to give credit where credit was due, "We had Swatchroom work on the interior design for us."