Serving Seattle and the great state of WashingtonWelcome to Blue Star Seafood Co. Blue Star Seafood was founded by Brian Schwemmer in Aug. of 1992. We have a 5000 sq ft facility located at 6341 Metro Plantation Rd in Fort Myers, Fl. We started this company with the vision to sell only the finest quality seafood. In 2002, we incorporated a new division of Fresh Local Fish and since then, Blue Star Seafood has made a name to provide only the highest grade of fish. Teamwork and communication is the cornerstone of our commitment to excellence. Working together, Blue Star employees show tremendous pride in their company. We are based on superior service and quality that has proven to be “A cut above the rest”. Our company is HAACP certified and are approved vendors for OSI and Araho, which means our facility is inspected to ensure proper food safety and handling. Blue Star Seafood has implemented ozone sterilization technology to provide customers with bacteria free fish. Ozone is the most powerful, effective oxidizing agent.

Ozone doesn’t just kill bacteria, viruses, and other waterborne microorganisms- Ozone destroys all of it. This is just another step that Blue Star Seafood takes to ensure customer satisfaction. Like us on Facebook to see our catch of the week and specials!buy sushi grade tuna torontoOur onsite fish cutters filet fish daily for over 300 restaurants. gogo sushi pasadenaWe use that same great quality seafood into our market. jiro dreams of sushi ipadThere are two sides to our market. sushi chef tsukasa read onlineOur onsite fish cutters filet fish daily for the fish side. sushi grade salmon wholesale

Our offering includes all of your local as well as northern favorites. The second side uses our fresh fileted fish topped with a wide variety of gourmet crusts and marinades. We understand that cooking seafood can seem like a daunting task. We pride ourselves on our ability to guide our customers through the process. ninja sushi menu jacksonville flIf you are ever unsure and would like to know more about a product or cooking method feel free to call and speak to one of our highly trained sales associates. snl how to order sushi like a ceoFor those who are not so sure, try our full selection of prepared items. These” We Make-You Bake” items are served in baking tins with instructions for your convenience. We are the direct source when it comes to ultra-fresh seafood, importing daily from Surinam, Guyana, Mexico, Honduras, Scotland & Chile.

Our everyday offerings are fresh fish such as sushi-grade Tuna, Grouper, Atlantic  Salmon, Chilean Seabass, Mahi-Mahi, Swordfish and Red Snapper. We even have all of your northern favorites including Haddock, Cod and Halibut. With our wholesale buying power and on site fish cutters we’re able to offer the freshest fish at the lowest possible price. VISIT FISH TALE GRILL! Kick Back at SWFL's Newest Seafood RestaurantAt St.Paul Fish, we only purchase the absolute best seafood and fish available. We use over 20 nation-wide and international suppliers, receiving shipments daily, and turning inventory extremely frequently, creating the best wholesale fish distribution supply chain in Milwaukee, WI. We have over 20 years fish monger experience, from working as deck hands in Alaska to setting up Tuna fishing operations in Mexico. No one knows more about fresh fish and specialty seafood product purchasing than St. Paul Fish Company. If you are interested in purchasing the best seafood and fish product available, please review the wholesale fish prices sheet below.

We offer completely transparent pricing – all of our wholesale fish clients have access to the same amazing product at the same low wholesale fish prices and wholesale seafood prices. Prices are subject to change without notice Delivery 7-days per week – Contact Us to set up an account! View Today's Wholesale List Another premier product of ours, BST specializes in both Yellowfin and Bigeye tuna, maintaining a steady supply of both throughout the year. These tunas are caught both as a by-catch and as a targeted species. Our wholesale tunas are immediately bled and iced on board, ensuring they retain peak freshness. Tunas are large pelagic fish that can be found in oceans across the globe. Pelagic fish refers to a category of fish grouped together by the area of the ocean the inhabit, which is deeper waters. At Boston Sword & Tuna, we offer our fresh, wholesale tuna as H&G (headed & gutted), loins, steaks, and custom portions. Like our swordfish – and nearly all our other products – we aim to purchase our fresh tuna locally as often as possible.

Tuna fishing in the western North Atlantic is best in the summer, when the fish are actively feeding and the oil content is highest. However, due to weather conditions and government regulated time frames for fishing zones, we also purchase our wholesale tuna from fishermen in Hawaii, the Caribbean, and Latin America, Australia, and multiple other locations throughout the year, depending on the seasons. Boston Sword & Tuna has held long lasting, personal relationships with long liner fisherman both locally and from around the world for sourcing our tuna. Long line fishing is a relatively new concept as of the 1950’s when the fisherman from Japan started to spread the concept. The art of long line fishing has now spread across the world and is most notably used by fisherman in the United States and other South Pacific nations. The importance of long line fishing has become more and more apparent as new environmental data emerges. While some wholesalers still use un-ethical netting tactics, our partners choose to fish with long liners.