Delivering Seafood to Rhode Island and Massachusetts Six days per week, Monday thru Saturday Tony’s Seafood Wholesale division is a full line HACCP certified processing plant delivering fresh & frozen seafood to restaurants, hotels, supermarkets, assisted living facilities, colleges and much more. Business owners and Chefs rely on Tony’s Seafood for the best the seafood industry has to offer, delivered to their door six days a week, Monday through Saturday. Our in house fillet line cuts premium whole fish bought locally from auctions, boats, and individual fisherman. Our global reach also provides our customers fresh items flown in from ports all over the world. Mahi Mahi from Costa Rica, Hawaiian sword and tuna, sushi grade whole salmon from the Scottish Islands & much more. Frozen items from shrimps to squid are all trusted brands from trusted points of origin. Knowing where your seafood came from and trusting its quality is #1 important.Fresh 100% Wild Alaska Salmon

Salmon caught in our wild Alaska bays and rivers are hand-filleted, and delivered toWild is even better tasting and healthier than organic. This is NOT your super market salmon. video:How to debone wild Alaska Salmon on a Cedar Plank 'Alaska's Best' Special Selections Copper River King Salmon Troll-Caught White King Salmon Troll-Caught Red King Salmon Incomparable Copper River Salmon A rare treat for a limited time. One of the most flavorful of all wild Alaska salmon. Rich in heart-healthy Omega 3'sOur stringent standards provide you with hand-selected fish of the highest quality. Copper River King 49.95/lb Copper River King 25.95/lb Cop Riv Sockeye 25.95/lb Premium Wild Troll-Caught White King Salmon Sushi-grade, premium wild white king salmon fillets. Identical to red king salmon in appearance, except the flesh is pearly white and softer than the more common red kings. The taste is buttery and silky. Available only for a limited

Sushi-Grade Troll-Caught Red King Salmon Fillets Caught one at a time, by hook and line, these fish demand the full attention of the fishing vessel crew. better wild king salmon available unless you catch it yourself. These fish are caught in Alaska and British Columbia. Troll-Caught King Salmon Bellies These strips are cut from the most flavorful part of the salmon, the belly. They contain loads of heart healthy Omega-3 oils. White King Salmon Belly Strips 23.95/lb Red King Salmon Belly Strips 23.95/lb Save $46 on nine pounds best Alaska King Salmon. 3 lbs. each of Kalgin Island King, Troll-caught Red King Salmon, and Troll-caught White King Salmon. Includes FREE overnight shipping. Save $25 on nine pounds of Wild King, Kalgin Island sockeye, and coho (silver) salmon. Available as both skinless and skin-on portions. Our king salmon is 100% WILD, which is even better than organic. With a flavor second to none, loaded with healthy

Omega-3 oils, these wild Alaska kings are a rare gourmet prize. Island Sockeye (Red) Salmon The Alaskan sockeye is a joy to cook and delectable to eat. These No. 1 grade fish are bled and iced immediately after being caught and then rushed to our plant. sushi conveyor belt indonesiaWe carve them into 8-16 ounce portions. sushi conveyor belt osakaWe also offer acan i buy heb sushi with food stamps variety of bulk pack choices, click the green 'Read More/Order' button.sushi conveyor belt vestal Expert chefs say coho is the best salmon for cedar-plank cooking and grilling. where to buy sashimi manila

Caught in the pristine waters of Cook Inlet, these 100% wild, pure salmon have a bright orange flesh, firm texture and delicate flavor. The same white salmon we use in our fillets, with its buttery and silky flavors, trimmed in a steak cut. Troll-Caught Red King Salmon Steaksorder sushi platter perth Troll-caught are the finest salmon you can buy. jiro dreams of sushi sparknotesHigh in heart-healthy Omega-3 Oils and huge in flavor. Kalgin Island Sockeye Steaks Each steak is the perfect size for a meal, running 6 - 10 ounces. The bone-in adds tremendous flavor you will only get with wild sockeye salmon. Cook Inlet Coho Salmon Steaks We hand select only the finest fish of the catch and process these beauties the same day they are caught. Perfect for grilling on the BBQ.

This is prime salmon meat we harvest from along the backbones. no fillers or additives. Available in three varieties: white king salmon, red king salmon, and sockeye salmon. Salmon burger is loose meat; Troll Caught White King $17.95/lb Troll Caught Red King $17.95/lb Troll-Caught White King $17.95/lb Troll-Caught Red King $17.95/lb Tim's Cedar Plank Salmon Kit Native Americans in Alaska and the Pacific Northwest discovered this flavorful way of preparing salmon long beforeIncludes two pounds of wild sockeye salmon fillets, two cedar planks, Alaska Tim's Wild Salmon Rub and cooking instructions. 2 Planks, Tim's Rub and Instructions, $15.95 Planks can be ordered alone, or with a 2-oz. packet of Alaska Tim's Wild Salmon Rub and Cooking Instructions Coho Salmon Tail Roasts These are an outstanding value, and perfect for baking or roasting. Each roast will weigh 1 - 1.5 lb., and is vacuumCut from our troll-caught wild coho salmon.