sushi garden menu edmonton
Extremely disappointed with this place. Fish smelled like cat food, rolls were a soggy mess. I called to let them know that our order was an absolute disgrace, lady who took the call said she would talk with the chef and call me back. 5 hours later I get a call from the delivery service,... This is our regular go-to spot for sushi, especially in a group. Because it is all-you-can-eat for one price, and the serving size for each dish is not large, it is a great way to try a variety of dishes. Wide variety of items on the menu (raw, cooked, vegetarian), so even the non-sushi eaters are able to enjoy dinner... It's our first time!As I am not allowed to eat raw foods, I choose for mango and avocado roll and it was amazing! The teriyaki salmon belly is fantastic as well! Staffs are very friendly Ambiance is just an average one. Price is kind a expensive but reasonable one! Can recommend to friends and will surely...Fave Japanese Restaurant in Edmonton.........
Great selection for an all you can eat sushi restaurant. Extensive menu, that had something for everyone in our family.
jiro dreams of sushi deadOnly criticism I would have was the tuna sashimi.
sushi game online youdaIt melted in my mouth, but had no flavour. Tasted rather water logged. Didn't enjoy the tuna, but the rest of the meal was delicious. All you can eat sushi. Plenty of your standard rolls and a few specialty however I will say the dinner time rolls that are highlighted in red are absolutely fantastic. Fire and Ice rolls are my favorite, however the dinner time price is also raised about 10 dollars a person after 5pm. Took my Hubs and 15 of his hungriest soldier buddies to Sushi Garden for his bday dinner. It's been our go-to AYCE Sushi destination since we moved to Edmonton in Sept of 2012.
As usual, we were not disappointed. We were a fairly large group so we had 3 tables. We ordered as tables and just put Table A B... “Best Sushi Buffet since Sapporos in Hamilton ON!!” We've tried multiple restaurants in Edmonton with All You Can Eat option, but this one is our favorite and we keep coming back. The interior is not the best, but this is not what we are going there for. The order is usually accurate. We will be back soon! As stated in another review its attached to a run down motel, however my husband suggested we try it anyways, I was skeptical! However I'm glad we did!!!! All you can eat Sunday lunch was fantastic, we tried many things we normally wouldn't, we ate more then we normally would, and we paid much less then we normally would. “Try some of our favorites; salmon belly, onoki beef roll, rock shrimp, ton katsu, grilled squid, crabmeat salad.” “Since opening in 2011, Sushi Garden has long surpassed Zen as the best all you can eat sushi in Edmonton...”
“One of the items that I regularly order is the Pink Lady Roll.” "At first, the exterior of the restaurant is a little bit sketchy. Once you go in however, the interior of the restaurant is very much like home. They have a big tv to watch movies and shows too. "This place is a cool new addition to the edmonton food scene. It's a lot like the sizzling fajita platters that you get in Mexico, but it's in Canada and it's Japanese. I got the squid dumplings and the…" You Might Also Consider "My family have been in this place in a rainy night. The place was already filled with people when we arrived. We ordered some cold dishes to start and a fish simmer pot. The tofu cold dish we ordered was…" "I've been taking out and dining here for the last 7 yrs that I realized I owe them a review. Their pho is actually at par with other popular places (like pho hoa), and I say better than others (Lemongrass,…" Thanks for bringing this review to our attention.
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The process sounds complicated but isn’t and, at least on the night we visited, works remarkably well. A detailed, multi-page menu outlines the many offerings, complete with photos and explanations where necessary. Pick what you want and how many on a paper checklist provided with the menu. Portion sizes are small, but you can order as much as you like, which makes it perfect for a single diner or a huge group. At most Japanese restaurants, two people can only order a few dishes before they’re tapped out, in both appetite and wallet. At Watari, one can literally order a single tempura green bean, or a lone gyoza. Never eaten surf clam or barbecued eel? Order one piece and try it. The order sheet and menu caution diners not to waste food, and there is a disclaimer in which the restaurant reserves the right to charge for taking home leftovers, a reasonable caveat. While it seems counter-intuitive, the all-you-can-eat system can actually be less wasteful, because customers can sample before they commit to a bigger serving.
That’s what we did, and while it’s hard to tell if either of us ate a full $33 worth of food, what we missed in volume, we more than made up for in variety. I would never have ordered a full plate of squid tentacles, for example, but the sampling of four tender, plump tentacles we ordered, lightly sautéed in a smoky-sweet sauce, was delicious. So too were the two pieces of volcano roll (salmon, tuna and hot sauce), the wee bowl of tom yum soup, and the little saucer of stir-fried veggies we ordered to counter some of our less healthy choices. Even on that front, nothing is off-limits when you can order just a mouthful, right? A couple of bite-sized chunks of decadent, deep-fried karaage chicken are virtually calorie-free compared to an entire plate. There’s a lengthy list of other deep-fried options at Watari, from green onion cakes to spring rolls and tempura, all of which can be had in miniature portions. Your arteries will thank you. Most importantly, all the food we tried was freshly made and fresh-tasting, with the kitchen and sushi-rolling area visible from the dining room.
Judging from the popularity of Watari on a recent Friday night, all-you-can-eat is a high-volume proposition, so none of these dishes is sitting around for long. The service was attentive and friendly, the atmosphere fun and casual. The servers seemed to work together to serve everyone, so little plates of food arrived at our table in a steady stream from all directions, giving the whole dining experience a busy, festive feel. We topped off our meal with a shared scoop of green tea ice cream ($3), and for those who haven’t taken the all-you-can-eat sushi concept to heart, there are more substantial desserts, like molten chocolate cake and cheesecake. Watari also serves sake, beer and cocktails, and a regular menu is available for those who aren’t game to test their limits, with much of the same food served in conventional portion sizes, priced per dish. If you’re up for a late-night feeding frenzy, Watari is open until midnight six days a week (until 10:30 p.m. Sundays), and after 10 p.m., the price drops to only $25.