Esurance TV Commercial, 'Bad Decisions' BrandX With Russell Brand on FX - past 2 weeks About Esurance TV Commercial, 'Bad Decisions' We all make bad decisions like buying sushi from a gas station. Cheap is good and sushi is good. But, cheap sushi... not so good. It's like that low rate on car insurance. Avoid feeling queasy and switch to Esurance. Facebook, Twitter, YouTube, Pinterest Jam Man - Chet Atkins ( Shop) The General Automobile Insurance Services We’ll give you a glimpse of more of our powerful real-time ad analytics. Ready for the big time? Request a trial of the iSpot TV Ad Analytics platform. You've hit your data view limit. Time to upgrade to the full iSpot TV Ad Analytics platform. At least one social/website link containing a recent photo of the actor. Submissions without photos may not be accepted. Voice over actors: provide a link to your professional website containing your reel. Submit ONCE per commercial, and allow 48 to 72 hours for your request to be processed.

Your Email (used for confirmation) Why Your Grocery Store Serves Sushi (Image credit: blanco teko under CC BY 2.0) I grew up in a world where putting powdered butter-like flavoring over broccoli was common, and eating curdled dairy by the spoonful was completely fine — but raw fish and cucumbers wrapped in rice was absolutely terrifying. Sushi has come a long way. While I can count on one hand the number of family members who’d eat even a simple California roll, I’m happy to say it's become a norm in the grocery store. It's a growing part of deli offerings, and the numbers agree. Sadly, though, those plastic little boxes come with some stigma that is countered by theatrics. These days, it's not enough to have a selection of boxes of simplified rolls in the cooler next to hot pizza slices and rotisserie chickens. Most stores also have someone cutting, slicing, and wrapping rolls to order. While this allows for super-fresh custom bites, it also brings about confidence to the masses.

It relays to customers that the seafood is not old; they won't get sick from eating it. Grocery Store Sushi's Little Secret The next time you see sushi (with the red packets of soy sauce and that green plastic grass-looking thing) in the grocery store, keep in mind its dirty little secret: Unlike Tide and Frosted Flakes and the marinated olives on the antipasto bar, sushi isn't there to make money for the store. Whatever's left at the end of the day is tossed, allowing a high percentage of shrink, and therefore a very low profit margin. Instead, sushi is there because it brings you into the store. You want it, so your market carries it. Otherwise, you'll go elsewhere. And no one wants that. So, if you like sushi at the grocery store, buy it there, and do your shopping too. Think of it as a lure to bring you in, and if you like, reward your store.Lena Dunham is driving the OUTRAGE train like no this week. First, when Girls producers Tami Sagher posted on Instagram about how New Yorkers should rip the guns from the Jason Bourne posters in the subway, Lena shared that post and added, “Good idea…

And now Lena (seen above appropriating the female dog culture by wearing a “bitches” sweatshirt) has let everyone know that she too thinks that crap sushi is highly offensive to the Japanese culture. Lena Dunham just has to rant about how “dressing like animals for Halloween is offensive and belittling to animals” and she’d officially become a  Portlandia sketch in human form. Late last year, students at Oberlin College in Ohio protested that the “phony” ethnic foods their cafeteria served up were offensive and disrespectful. sushi san francisco sutter streetStudents wrote in the school paper that when the cafeteria workers, who I’m guessing didn’t go to Le Cordon Fucking Bleu, serve a dish that is not like the dish it’s named after, it’s wrong and you’re pissing on the culture it came from. best sushi london mayfair

One student, who is from Japan, wrote this about the cafeteria’s sushi: “The undercooked rice and lack of fresh fish is disrespectful. When you’re cooking a country’s dish for other people, including ones who have never tried the original dish before, you’re also representing the meaning of the dish as well as its culture. So if people not from that heritage take food, modify it and serve it as ‘authentic,’ it is appropriative.”sushi garden menu santa cruz The director of Oberlin’s dining services apologized and promised to do better. games online gratis memasak sushi(Maybe-translation: They’re going to start pissing in the food.)buy sushi conveyor Since Lena graduated from Oberlin in 2008, Food & Wine recently asked her about the protest during an interview for their site. how to eat sushi paleo

Lena, who probably didn’t have to survive on Top Ramen (which is as authentic as it gets when it comes to ramen) like most students, agreed with the protesters, because of course she did: There are now big conversations at Oberlin, where I went to college, about cultural appropriation and whether the dining hall sushi and banh mi disrespect certain cuisines. 
The press reported it as, “How crazy are Oberlin kids?” sushi without rice nutrition factsBut to me, it was actually, “Right on.” The average cost of tuition at Oberlin is $51,000 a year and that’s the problem. They need to up it to at least $150,000 a year, so they can bring in skilled chefs from all over the world to make completely authentic dishes for the students. Because when an Oberlin student suffers while eating bad sushi, we all suffer. But seriously, I hope Lena Dunham never steps foot into a food court, because my life will shatter and I don’t know what I’d do if she told me that Sbarro isn’t authentic Italian, Panda Express isn’t authentic Chinese and General Tso didn’t spend years perfecting his chicken recipe in between being a general and shit.