View More In Documentary Rotten Tomatoes Movie Reviews Fresh: It's torture to watch Jiro Dreams of Sushi -- if you are on an empty stomach. Fresh: I really wish Tokyo were closer. Fresh: Would you be willing to massage an octopus for 45 minutes, until its flesh possesses just the right amount of chewability? Fresh: As exhausting as Jiro may be, he's also inspiring. Read More About This Movie On Rotten Tomatoes My wife and I drove 150 miles round trip to see this movie. An absolute joy and feast for the eyes. Only problem was that we could not eat sushi for several weeks thereafter. Jiro's sushi was just too strong in our memory to violate with any run of the mill variant. This is a great film! This movie isn't really about sushi and people that make it. It is about what one can achieve with a certain mindset. From extreme poverty to the world's most renown sushi chef, Jiro dedicates his life to perfection. The food looks great, and what we learn about Jiro and his family is interesting -- but not interesting enough to fill an hour and 22 minutes.

The filmmakers, it seems, wanted desperately to have a feature-length film but didn't manage to find enough material of interest; jiro dreams of sushi nycas a result, the film starts getting repetitive after about 50 minutes or so. jiro dreams of making sushiAt the same time, the film leaves you with unanswered questions: It begins to explore the biography of Jiro and his two sons, but women are entirely absent from the story -- we hear about Jiro's father, but nothing about his mother or his wife, or if the sons have families of their own who might lead the restaurants for a third generation. jiro dreams of sushi aboutThe film talks about the long history of sushi, but there, too, it could've provided more information. best sushi london ontario

Instead, we get a great deal of testimony about Jiro's dedication and high standards, again and again and again. sushi runner order onlineWhen embarking on a project like this, foremost in the director's mind should be the question of how he's going to avoid making a film that comes off as one long advertisement for Jiro's restaurant. sushi making supplies ukBut David Gelb, the director, has not come up with an adequate answer.jiro dreams of sushi music Watch Jiro Dreams of Sushi instantly from with Also available to rent on DVD from LOVEFiLM By Post Jiro Dreams Of Sushi [DVD]Man, Woman DVD (1994) Region Free DVD (Region 1,2,3,4,5,6 Compatible) Adrift in Tokyo [DVD] Actors: Jiro Ono, Yoshikazu Ono

Region: Region 2 (This DVD may not be viewable outside Europe. DVD Release Date: 4 Mar. 2013 54,857 in DVD & Blu-ray (See Top 100 in DVD & Blu-ray) in DVD & Blu-ray > Documentary Would you like to update product info or give feedback on images? Meet 85 year-old Jiro Ono, widely praised as the world’s greatest sushi chef. His tiny restaurant, Sukiyabashi Jiro, is tucked away in a Tokyo subway station and only seats ten, yet bears 3 Michelin stars and has a month-long reservation waiting list. Jiro runs this culinary gem with a will of iron, deft fingers and his eldest son Yoshikazu. Their fascinating relationship lies at the heart of this wasabi-infused tale, as the apprentice struggles with the sometimes overbearing aura of the master. David Gelb’s feature film début nimbly explores every facet of Jiro’s daily life, from his total commitment to the craft to his role as patriarch, making our mouths water along the way. See all 62 customer reviews

See all 62 customer reviews (newest first) on Amazon.co.uk Less a food film, more a meditation on the human spirit. Absorbing, inspiring and (at times) amusing. I heard it was good. I was not expecting it be quite so compelling, considering it is about Sushi.I was hoping for a very passionate story about Sushi, but it's more like a news report. A must for all foodies . Incredible insight into the painstaking training and commitment of a Michelin starred chef. Beautiful film, it stayed with me years after first watching it. DVD & Blu-ray > English Subtitles DVD & Blu-ray > Movies Would you like to update product info or give feedback on images?All Movie Guide - Perry Seibert Imagine what it would be like to be the best in the world at something. Comprehend the devotion it takes to be recognized as the single greatest practitioner of a certain skill. That doesn't happen by luck, or just innate skill. It requires an almost monastic devotion to your chosen field.

Jiro Dreams of Sushi is an enthralling look at one person who has made the sacrifices necessary to be the best of the best. David Gelb's debut feature focuses on Jiro Ono, an 85-year-old sushi chef who runs Sukiyabashi Jiro, a tiny restaurant -- there are no bathrooms -- that can seat only ten people at a time and serves only sushi. No appetizers, no desserts, just sushi. People spend a minimum of $300 for a meal that lasts less than 30 minutes, and they walk away happy. Internationally recognized as one of the world's greatest sushi chefs, Jiro has focused on his craft at the expense of almost everything else in his life. At his side is his eldest son Yoshikazu, who is Jiro's loyal second-in-command. Yoshikazu has absorbed all of his father's wisdom and is eager to follow tradition and run the family business, but standing in his way is Jiro himself -- still unable to fathom not doing what he does every single day of his life. Gelb does a spectacular job of presenting Jiro's deep knowledge and skill.

We see him go to the market to smell the fresh fish and learn how he networks with fish providers who share his own undiluted pursuit of perfection. As our admiration for Jiro grows, we feel the frustrations of Yoshikazu, although he's too obedient of a son to express them. When we meet Yoshikazu's younger brother, who has left to start his own very successful, though not as beloved, sushi eatery, we expect a fiery sibling rivalry. However, these two men are so very much of their culture, and so very much their father's sons, that any pain and recrimination remains deeply buried. As if this weren't enough material for a fascinating movie, Gelb delivers gorgeous, slow-motion shots of sushi being prepared -- a brush gliding a thin layer of oil atop a perfectly constructed roll -- that make you wish you could taste the screen. It's almost like 3D for foodies. At one point we learn about the Japanese word umami. It denotes the feeling of experiencing something so overpoweringly wonderful that you reflexively say "aaaaaahhhhhhhh."