This is one of our favorite go to restaurants in the world. The food is very delicious and the service is great. We were a party of 6 and all enjoyed the food and service.The restaurant was quite busy during our visit and service was prompt, friendly and professional. All 6 entrees were were fresh, well prepared and tasty. Sushi was especially enjoyable. Pricing is moderate and portions are generous. Entrees include miso soup and salad. One does not leave this restaurant... “A pkeasant place for dinner” Sushi Yoshi, unlike so many "Japanese" restaurants, is really run by Japanese professionals, not by people from some other culture. It makes a big difference, both in terms of the style of the service and the subtle qualities of how the dishes are prepared. Sushi Yoshi provides a very nice dining experience, a casual, pleasant atmosphere, good service, reasonable prices... If you can get past the parking problem, the crowded tables and the fact that you almost always need to call for a reservation (since they do not use an online service) you will be rewarded with the best sushi and tempura around for a very reasonable price.

No service complaints either, although the servers can be hard to come... Small family restaurant on Church Street in Vienna. Everything was fresh and cooked to order. Service was very attentive. Highly recommend making reservations as the restaurant is tiny. Everything at this tiny restaurant is superb and well priced! Chirashi is served in two parts -- one plate of fish and one a heaping mound of sushi rice with all sorts of little tidbits (ginger, egg, tomato, smoked fish,..) decorating the top. I've been here many a time, and the food is consistently fresh and delicious. Always a reliable Sushi dinner, consistently fresh and pleasant service. Owner-Chef makes for a great combo. Highly recommended, definitely try their Sashimi and their special rolls like the Dragon Roll. The food is quite good. But We still prefer Yama, a few blocks away, in an ordinary shopping center on 123. No charm on the exterior, but the interior is contemporary Japanese and the food is great.

This is our family's favorite restaurant in Northern Virginia. Good, tasty sushi at great prices with great service. The Chirashi lunch at $13 for a plate of well seasoned rice and generous tray of fresh fish is our go to.sushi yoshi riyadh delivery number We have been going to this restaurant once or twice a week for years and have never (not once) been...jiro dreams of sushi magnet link A very good, very popular and very small sushi restaurant. sushi bento box kalorienI especially like the chirashi there, which is a fairly large portion and presented a little differently from other sushi restaurants.sushi making kit by sushiquik

We're sorry, but you've encountered an error. Please wait a moment and try again or click the back button to return to the previous page. We are actively trying to resolve this issue. Please contact us if you continue to experience problems.sushi making kit by sushiquikCheap Eats 2016: Sushi Yoshininja sushi menu ewa beach A massive tuna loin sits on the sushi bar, waiting to be carved by the skillful chefs. It’s just one of many promising signs at this corner Japanese restaurant. (Another: Reservations are advised, even at lunch.) Though the ambience is that of a neighborhood joint, the menu reads like an ambitious izakaya, serving excellent small plates such as takoyaki (octopus-studded croquettes), squid with mountain vegetables, and lightly charred flounder fin. It’s tempting—and rewarding—to cobble together a meal from those little dishes, but they can add up, and the menu is worth exploring in full.

Sushi and chirashi boast perfectly seasoned rice, tempura is cloud-light, and noodle soups are eminently comforting. Also good: Crispy squid; Center St. Roll (shrimp tempura, eel, asparagus); Costa Rica Roll (yellowtail, jalapeño, mango). See what other restaurants made our 2016 Cheap Eats list. This article appears in our May 2016 issue of Washingtonian. Michael Cohen: Allegations of Secret Kremlin Meetings Are “Absurd” Planner: Donald Trump’s Inauguration Will Surround Him in a “Soft Sensuality” DC Is Going to Have to Fight Harder Than the Other Blue States to Move Left Under Trump Jared Kushner Is “Proud” No One in DC Voted for Trump You Don’t Have to Be Good at Math to Read Polls Like an Economist Trump Claims a Mandate, Which Basically Means Nothing In 1913, Women Marched on Washington. This Month, They March Again The Tumultuous Life and Lonely Death of Marion Barry’s Only Son Washington Post Express Has Worst Women’s March Screwup Imaginable

Maryland-Themed Bar Opens in DC DC Restaurant Commissions Portrait of Hot George Washington With a Man Bun Rex Tillerson Spotted at “Soviet Safeway” The Cheapest Cocktail at the Trump Hotel Is Now $24Cheap Eats 2015: Sushi Yoshi “You don’t have a reservation?” the hostess asked, looking around the room. There’s one table left outside.” It was a 50-degree night, but we considered ourselves lucky. Because what looks like an ordinary neighborhood sushi joint is actually one of the most consistent Japanese kitchens in Washington. We like to order broadly, grazing among the interesting sushi roster (featuring esoteric selections like live scallop) and the inventive small plates and rolls, then finishing with that izakaya standard, katsu—a massive, thinly pounded pork cutlet dredged in panko, deep-fried, and swiped in tangy, dark sauce—otherwise known as beer-drinking food of the highest order. Where you can get it: 101 Church St., NW, Vienna; Also good: Chirashi, a selection of raw fish over rice;