FAIL (the browser should render some flash content, not this). Welcome Izumi Japanese Restaurant, Livonia, MI Located at 37104 6 Mile Road, Livonia, MI. Our restaurant offers a wide array of authentic Japanese dishes, ranging from traditional dishes such as Shrimp Teriyaki, Chicken Tempura, Tuna Tataki, Naruto Maki, Sashimi Regular, Sushi Deluxe, Fried Calamari, Seafood Tempura. Try our food and service today. Come in for a Japanese Lunch Special or during evenings for a delicious Authentic Japanese style dinner. You can also online order your favorite food for take out or delivery.If you have any suggestion to our Our food or service, please go to the Customer Feedback page and leave us your suggestion or review. We will respond to your suggestion as soon as possible. our goal at Izumi Japanese Restaurant, Livonia, MI is to provide an unforgettable dining experience for all our patrons. Address:37104 6 Mile Road, Livonia, MI 48152 Map & Driving Directions

Monday - Thursday: 11:00 am - 9:30 pm Friday - Satday: 11:00 am - 10:30 pm Sunday: 12:00 noon - 9:00 pm Izumi Japanese Restaurant Popular Dishes Livonia offers a variety of delivery restaurants and has many different cuisines and tastes to offer for your pleasure. No matter what neighborhood you're in, you can choose from almost any type of food your mind can think up. Feel like Chinese today? How about Delicious Thai, Indian or Sushi? Or is it a loaded sandwich or burger your belly craves today? If all else fails, Pizza and wings always hits the spot! All this and much more can come right up to your door, without even picking up the phone. Search by your address and find restaurants that deliver to you in any cuisine and any neighborhood in Livonia. View restaurants menus and exclusive online coupons and discounts, read Yelp reviews and most importantly, order from any one of them online, with just a click of a button - easy, simple, and completely free. All Livonia Delivery Restaurants

43% Off at Doc’s Sports Retreat in Livonia Dynamic sports bar boasts over 75 flat-screen TVs and an all-season patio Hide Deals Like Thisyouda sushi chef cd key Half-pound burgers on kaiser rolls, beer-battered cod, zesty pastas, and pizzas made with homemade sauce and cheesesushi samba online booking Menu offers an array of pub fare such as fresh-cut new york strips, angus beef burgers, homemade soups and chili, and beer-battered codichiban sushi menu pacific beach Interactive murder mystery dinner starring professional actors testing guests’ sleuthing skills throughout a three course mealyo sushi menu bristol

Authentic and seasonal Italian food is served within the award-winning restaurant. Deli-style sandwiches with stacked ham or corned beef, gyro-style pitas, Black Angus burgers, and tuna melts Scents of beef, smoked bacon, sweet-potato fries, and cold brews fills the room Menu includes Gouda Queso Blanco cheese dip, Sriracha wings, Kentucky bourbon sirloin steaks, swiss burgers, ribs, and fried chicken mac Guests indulge in juicy Angus burgers, hot dogs, milkshakes, and french fries; vegetarian options also available Chefs cook right in front of diners at this Hibachi restaurant in Novi, which serves Japanese comfort food, such as teriyaki filet mignon. Regional pizzeria chain that’s been around since 1948 bakes up round or square specialty pies alongside Italian and Greek dishes Menu of classic Mediterranean and Middle Eastern cuisine; choose from eight locations at purchase Reuben, ciabatta BLT, bacon swiss burger, goat cheese ravioli, oven-baked Atlantic salmon, pork chops, lamb chops, and fish ‘n’ chips

Burgers made from antibiotic-free beef locally-sourced from small businesses and farms, plus hand-cut fries and premium shakes Dig into a gumbo, jambalaya, red beans and rice, and shrimp Creole, or try Creole pepper steak with shrimp, broccoli, and red beans and rice Smashed potatoes loaded with savory ingredients like chicken alfredo, steak fajitas, turkey pot pie, and Italian sausage and peppers Stop into the retro deli for the shop’s popular reubens, paired with a deli pickle, potato salad, and coleslaw Martinis & more than 40 beers such as Red Stripe & Hacker-Pschorr complement plates of nachos, steaks & potato-encrusted whitefish Eatery featured in New York Times serves up St. Louis–style ribs and Michigan craft brews under the glow of 30 flatscreen televisions Casual fine dining cuisine ranges from five-spice calamari to avocado crab cake BLTs to pecan-crusted chicken breast Traditional Italian eats including house-made gnocchi ragu and veal marsala pair with wine selection and dessert

Menu is housemade fresh each day, including both sweet and savory crepes, plus great pierogis such as cheeseburger and chicken bacon ranch Sea bass tempura, chicken katsu & beef teriyaki served alongside 20+ specialty maki rolls, including options with fried salmon or crab salad Pair your mac and cheese—topped with everything from pepperoni to shrimp to buffalo chicken—with one of more than 50 beers at this eatery. Chefs prepare whole wings, crispy fried fish and shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw Shawarma, falafel, and kabobs served at eatery’s two locations with arched doorways and blush-hued pillars Surrounded by plasma TVs showing sports games, visitors win against hunger with mozzarella sticks, BLT pizzas, and seasonal beer on draft Rachael Ray’s pick for best pierogies in Michigan, organic ground salisbury steak, and pork tenderloin topped with blue cheese Pan-Asian flavors inspire dishes such as lemongrass chicken, miso-glazed sea bass, sizzling pepper steak, and chili-tuna maki