Farm-to-Table Sushi Opens on Bergen St., Macaron Shop Opens in South Slope BROOKLYN — The East Village sushi spot Wasan has opened its first Brooklyn location in Park Slope.Known for a farm-to-table take on sushi, Wasan boasts three chefs who previously worked at the Waldorf-Astoria's Inagiku restaurant, owner Toshi Koizumi told DNAinfo New York.Wasan opened Aug. 25 at 440 Bergen St. near Fifth Avenue, in the space briefly occupied by Rare Earth and, before thatIt will be open from 6 to 10:30 p.m. Tuesday through Sunday and closed Mondays.Other comings and goings on the restaurant and retail scene include the following:► The macaron shop Woops! opened recently at 620 Fifth Ave., between 17th and 18th streets. The mini chain sells macarons — the airy French cookies considered a delicacy by some — as well as pastries and coffee. also has locations in Williamsburg and TriBeCa and at malls in Long Island and New Jersey. The new South Slope outpost was previously Has Beans. ► A contemporary Caribbean restaurant called BK9 opened Aug. 31 at 62 Fifth Ave., Park Slope Stoop reported.► The gay bar Excelsior is officially up and running at a new location at 563 Fifth Ave. and 15th Street, according to the bar's Facebook page.

Excelsior's original location at 390 Fifth Ave. closed in 2014 after 15 years in business.► Christofer Bear, a new "advanced early learning center" for kids as young as 2, is now accepting applications for a preschool program starting this fall at 511 Fifth Ave. near 13th Street.► Very Juice Bar is slated to open in September at 211 Prospect Park West near 16th Street in Windsor Terrace, South Slope News reported. South Cove Commons, 440 N For Private Parties & Reservations Please Give Us a Call! Welcome to the official website of Otaiko Hibachi & Sushi Lounge Thank You for visiting Otaiko Hibachi & Sushi Lounge. We are sure that you will enjoy our Japanese, Sushi Bar prepared with the freshest ingredients daily, served with top quality service and hospitality. Get Your Coupon HereOpen 7 Days a Week Exciting  News  For  Sushi  Fans. Introducing New Style Sushi Restaurant "All You Can Eat" Unlimited fresh Sushi,Sashimi & delectable innovative maki rolls,

hot & crispy shrimp and vegetable tempura.sushi clicker online game Appetizer and Salad,Fresh Grill Teriyaki,Tasty udon noodle,how to get to daiwa sushi Scrumptious desserts and much more.sushi tei jakarta barat Everything served in your desired portionsamurai sushi menu san antonio and made fresh as you order. Please ask for all you can eat menu. ALL YOU CAN EAT PRICE WEEKEND(Friday dinner till sunday).........$22.95 (Child under 10 $10.95) Copyright © 2007-2016 Design By Enymedia Inc. The most delicious Japanese + Hawiian food fusion "Hapa" is derived from the Hawaiian term that describes a harmonious blend of Asian & American cultures.

Thus, our menu is based on traditional Japanese cooking fundamentals which are then amplified, muted, or mixed with influences from many different styles of cooking until they are something completely new: they're Hapa. Skip the wait, and order online and pick up when you arrive.A New York Steakhouse Tradition, Uncle Jack′s is Known the World Over as ″the Best Steakhouse in New York City″ Write your caption here Our Executive Chef Creates Seasonal Specials featuring the freshest ingredients available.**Selections vary based on season/location Our Executive Chef Creates Seasonal Specials featuring the freshest ingredients available. **Selections vary based on season/location Book Your Private Party Today ! Book your private event at any of the Uncle Jack's locations now. Make your Valentine's Day reservations now. A New York Steakhouse Tradition: In choosing our NYC restaurant, you have demonstrated a true appreciation for the finer things in life.

Uncle Jack’s isn’t your run-of-the-mill New York Steakhouse. It is New York's famous gathering place for the discriminating executive, entrepreneur, and socialite. The quality of our food and service underscores our commitment to excellence and to your satisfaction. We take tremendous pride in our reputation as the "Best Steakhouse in New York City". UNCLE JACK’S IS A LICENSED PURVEYER OF USDA PRIME BEEFAND WORLD FAMOUS KOBE STEAKSThe Misono 440 line is constructed out of molybdenum steel and a water resistant wooden handle. The amount of chromium is increased from 13% to 16% for the 440 line in order to achieve a longer edge retention than the Misono Molybdenum line. The curve of the water-resistant wood handle is designed to fit comfortably in the user’s hand, making it popular among those who prefer thinner handles. The brand’s famously thin and sharp knives are hand finished and inspected to ensure the highest quality product.HRc: 58-59 Bevel: 70/30 Steel Type: Stain ResistantThis Western-style knife can be changed to left-handed by Korin's resident knife master.

The fee for this conversion is $20.00 and will be added to the cost of your purchase. Left handed Honesuki, Yo-Deba, Hankotsu, and Garasuki knives must be special ordered from Japan. Please allow 4 to 6 weeks for delivery. Hibachi Grill and Supreme Buffet Fill up the box only $5 with BuffetGO! Every day we offer over 180 items on the Buffet Bar, including all the traditional Chinese dishes. We have a very good selection of favorite foods including Chinese, Japanese & American items on the Supreme Buffet. There is something for everyone. Our Hibachi & Sushi Buffet provides a healthy alternative to the other restaurant varieties in the area.Welcome Bringing Asian flair and American gusto to traditional European dishes, Rue 57's menu offers something for everyone. Whether joining us for Eggs Florentine and cafe au lait in the morning, stopping in for sushi on your lunch break, or bringing a dinner date for Duck ala Orange and Bread Pudding, a transporting dining experience awaits.