japanese cuisine at its finest Matsuri Sushi is an authentic Japanese restaurant located in Dundas, Ontario. Featuring a talented and experienced sushi chef who not only prepares great food but is artistic with the presentation of meals, Matsuri Sushi boasts an intimate and relaxing ambience like no other. The unique and exotic decor is a sight to behold in itself. Matsuri Sushi uses only the freshest ingredients, resulting in savory and delicious perfection. Excellent fare for excellent prices, a peaceful environment, and friendly, polite service are at the heart of Matsuri. Come to experience the finest in Japanese cuisine in the Hamilton area!Sushi lovers, beware: stomach-burrowing parasites may bite if you try to make the Japanese delicacy at home. An Alberta man had the misfortune of hosting the first-recorded Canadian case of a nasty parasitic worm from raw fish he bought at a grocery store. Doctors at Calgary’s South Health Campus were stumped when a 50-year-old man showed up in the emergency room in August 2014 in extreme pain with perpetual vomiting, doctors report in a paper published last month.

Sushi’s becoming increasingly popular. As more and more people eat sushi at restaurants, they’re going to be inclined to make sushi at home. If that’s the case, we’ll probably see more cases of this “This is such a rare, unusual etiology, I don’t think most people would put it too high on their list,” said Dr. Stephen Vaughan, an infectious diseases consultant with a special interest in tropical medicine. An X-ray and CT scan showed irregularities in the man’s stomach just hours after he made himself sushi at home with raw wild salmon he bought at a Calgary Superstore. When a gastrointestinal specialist sent a little camera down his throat into his stomach, what he found was the stuff of squeamish people’s nightmares. This is such a rare, unusual etiology, I don’t think most people would put it too high on their list Worms, about a centimetre long, were chomping their way through the man’s stomach lining. Doctors plucked a few of the larva out using endoscopic forceps, Vaughan said.

A microbiologist identified the worms as anisakis, which, on rare occasions, infect people who eat raw or undercooked seafood, the doctors report in the Canadian Journal of Infectious Diseases and Medical Microbiology.sushi grade fish heb In a shudder-worthy description, the U.S. Centers for Disease Control and Prevention says some diners feel a tingle in their mouth and throat when they unknowingly eat the worms.sushi kan ottawa menu Alberta has rules governing how restaurants must prepare sushi to prevent these kinds of infections, Vaughan said. sushi rolling mat safewayRaw fish must be frozen below -20 C for at least a week or flash frozen below -35 C for at least 15 hours. We have extremely rigorous policies and procedures to ensure the safety of the food in our stores.

We do not market any of our fish for raw consumption An experienced sushi chef can sometimes see the creepy critters inside raw fish as they chop open the animals, he said. Loblaws, which owns Superstore, was unaware of the worms incident, company spokeswoman Catherine Thomas said in an email. “We have extremely rigorous policies and procedures to ensure the safety of the food in our stores. We do not market any of our fish for raw consumption,” Thomas said. Raw farm-fed salmon and saltwater fish such as tuna are generally safe to eat, Vaughan said. However, the possibility of other parasites and bacteria in seafood prompts the paper’s authors to warn doctors to tell their patients to avoid eating raw fish at home. The treatment of choice is to pluck the worms out of the patient’s stomach, both to help stop the symptoms and to identify the culprit. Left untreated, pain could last for weeks, and the worms could poke a hole in the stomach, leading to dangerous complications, Vaughan said.

“Sushi’s becoming increasingly popular. If that’s the case, we’ll probably see more cases of this,” Vaughan said. Calgary’s amateur sushi chef recovered within a couple of days, Vaughan said, and has no long-term effects. He doesn’t know if the man ever made sushi at home again. Holiday Hours Information We will be closed for January 1st, 2nd and 3rd 2017. Otherwise, We will open January 4th 2017. We always welcome for your coming. food / Tokyo Banana We are preparing fresh Tokyo Banana every week now! Let’s Enjoy Tokyo Banana Party! Tokyo Banana Light and fluffy sponge cake with a banana custard cream filling. This product will be sold on a... Don’t Miss It! Limited TOKYO BANANA STAR Almond Milk Cream Delicious banana almond cream is wrapped in light and fluffy sponge cake with brilliant star design. This is available only during winter This product... food / Kitchenware / rice cake / rice cake mochi maker It necessary Rice Cake Mochi Maker in traditional Japanese New Year!

Let’s enjoy Happy New Year with delicious Mochi! Dimple non-stick inner container Short impeller for Mochi Long impeller for Miso 6oz measuring cup... Kitchenware / rice cooker Holiday Sale on Zojirushi and Tiger Rice Cookers. Models include Induction Heating Rice Cookers and neuro-fuzzy rice cookers. Holiday Hours Information We will be closed for the Christmas Day 2016, January 1st, 2nd and 3rd 2017. Otherwise, We will open 7 days a week from December 7th 2016. We always welcome for... Boxing Week Sale on all Kikuichi Kitchen Knives. Selections do include Yanagi or Sashimi Knives, Santoku, Damacus, Utility, Petty, Honing and many more. Boxing Week Sale on Zojirushi and Tiger Rice Cookers. Next lists are our Holiday Schedule. We have many Japanese Food for traditional Party and New Year such as “Osechi”, rice cake and more. Holiday Information We will be closed for the Christmas Day, Friday, December 25th, 2015. Otherwise, We will open 7 days a week for December.