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Sunday - Wednesday 8am-9pm Thursday - Saturday 8am-10pm Full Danbury location details OPEN 7 DAYS - 8am to 10pm Full Farmingdale location details Sunday - Thursday 8am-9pm Friday - Saturday 8am-10pm Full Newington location details OPEN 7 DAYS - 7am to 11pm Full Norwalk location details 1 Stew Leonard Drive Full Yonkers location details Stew’s Farm Fresh Foods Sign up for specials Get weekly specials, recipes, events announcements and more! Fresh From Our Docks IF IT'S FRESHER, IT'S STILL SWIMMING! “We know our fish because we know our fishermen…personally!” Stew Jr. and our buyers visit our fishermen to ensure the highest quality, the freshest catch, and the greatest variety. Local whenever possible, our fish arrives daily and is custom cut by our expert fishmongers. Whether it’s wild-caught or organically and sustainably farm-raised, our focus is, and always will be, to deliver only the freshest seafood to our customers.

We guarantee this is the best fish you can buy! STEW'S NAKED® SEAFOOD HAS NOTHING TO HIDE Stew’s Naked salmon is antibiotic and chemical free, and comes from farms that practice environmentally sound techniques. Stew’s Naked shrimp comes from pristine mangroves that do not use pesticides, artificial fertilizers, antibiotics or GMOs. THESE SHRIMP ARE WILD CAUGHT BY OUR TRUSTED SOURCES
sushi grade fish bellingham Our incredibly sweet wild Gulf shrimp are so flavorful because they have to fend for themselves out in the ocean and they eat more of a pure diet.
jiro dreams of sushi srt spanishAs soon as our boats return to port, the shrimp are packed on ice and shipped immediately to all Stew Leonard's stores.
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You’ll also love Stew’s Naked firm, sweet, and succulent shrimp. Look through our gallery to see more from Stew Leonard’s amazing ice bars! WE CUSTOM CUT WHOLE FISH 7 HOURS FROM BOAT TO YOUR SHOPPING CART LEARN HOW TO SHUCK AN OYSTER. All you need is a (clean) screwdriver See what's for dinner! Pick the best sellers!Hand SelectedFilleted to OrderTo maximize freshness and quality, Fish Lads processes everything in house.
jiro dreams of sushi soundtrack rarNeed that special cut?
mori sushi menu heliopolisJust let us know!
yo sushi menu norwichOysters & BubblyRaw Bar CounterLove oysters? Fish Lads has you covered. Discover your new favorite right here at our now famous oyster bar.

Fish lads offers an ever changing variety of fresh, live oysters from both the East Coast and West Coast. All air freighted overnight direct daily.Saltwater or FreshEverything Under the SeaLocally sourced fresh water fish or ocean fish from around the world, Fish Lads has it. Always WILD, always fresh, never frozen. Fishlads at the Downtown Market Fish Lads is a full-service retail Fish Market and quick-service restaurant in the heart of the Downtown Market in Grand Rapids, MI. We specialize in providing the freshest seafood, both locally caught and from around the world. From locally smoked fish to live oysters and fresh wild salmon, we have it. All About that Fish Shellfish Mollusks & Oysters Visit the downtown marketLearn More Make you say mmmm... Dine in or take out Our food is produced from scratch daily. “Simply done right” is our motto! Known for the best Fish ‘n’ Chips, Fish Tacos, and our ever-changing feature menu. Drop Us a Line

NYC - Time-Life Building NYC - Wall Street NYC - Chrysler Center Houston - The Galleria We'll include the restaurant's address, phone number. *standard message and data rates may apply Enter your friends' emails, separated by commas. Please select the time you want to pick up your food order. The restaurant you selected does not have online ordering. Are you sure you want to cancel this order?Discover our wide variety of seafood products, each of which can help you make running your food service operation simpler and smoother. We provide consistent and reliable products to meet your needs.Our broad offering includes Atlantic farm-raised salmon, Chilean sea bass, and Florida grouper, as well as other fresh seasonal catches. Through our innovative packaging, the fish is well-chilled without being frozen or in direct contact with ice or water, to keep it truly fresh and of the highest quality.Your health-conscious customers may choose the nutrition benefits of fish over other proteins.

Ready your menu with fish steaks and grilled fillets.Many of our ocean fish are hook-and-line caught, and frozen at sea to seal in the freshness and quality of the catch. A sample of our offerings include:With menu and preparation versatility, you can select from a large selection of sizes, grades and cuts of unbreaded fish: Cape capensis, cod, flounder, haddock, pollock, grouper, lake perch, orange roughy, sea bass, snapper, rock sole, whiting, ocean perch, walleye, zander, catfish, swai, tilapia, rainbow trout, and more.We offer a large selection of fish that is breaded, battered or crusted and ready to bake, broil, or fry. Choose from catfish, cod, haddock, grouper, halibut, hoki, perch, pollock, redfish, tilapia, whiting, trout, shrimp, and more.Our shellfish offering includes North Atlantic live lobsters which are shipped directly from the supplier and guaranteed to arrive alive. We also offer frozen lobster tails, crab legs, scallops, mussels, clams, oysters, shrimp, and other specialty seafoods like crab meat, crab cakes, lobster meat, imitation crab meat, squid and calamari, herring, crawfish, alligator, and frog legs.

Grill, bake, broil, or deep-fry your shrimp for maximum versatility on your menu. Satisfy a myriad of customers with a broad range of shrimp options.We offer a large assortment of raw and cooked shrimp in a variety of sizes and packages. Selection includes:Maintaining healthy oceans and viable, sustainable marine ecosystems is an important priority for Gordon Food Service.Healthy oceans and abundant fish and shellfish populations are not simply the first step in our seafood supply chain--they are the foundation of our entire seafood program. Gordon Food Service is committed to working with seafood suppliers who practice responsible, sustainable, science-based fishing practices. Our suppliers know their fish. Our suppliers know where and how each species is caught, how their fisheries are managed, and are committed to maintaining abundant fish stocks. They do this by closely monitoring the fish stocks and analyzing information about their catch, and will respond to scientific data by adjusting harvest levels quickly and effectively.

We are committed to steady deliveries of high-quality products that meet the specifications of our customers, and satisfy their consumers. Working with responsible, science-based fisheries generates more fish over time and puts more healthy seafood on the plate year after year. It’s good for the ocean, and it’s good for the planet.Gordon Food Service has earned Chain of Custody Certification from the Marine Stewardship Council (MSC) and the Aquaculture Stewardship Council (ASC). These organizations set environmental standards for seafood based on the sustainability of fish stocks, minimal impact on the ecosystem, and responsible fisheries management. The Chain of Custody Standard ensures traceability of seafood back to a certified source. This allows our customers to be confident they are procuring and marketing seafood on their menus that meet expectations established by MSC for wild caught seafood and ASC for farmed seafood.In addition to MSC and ASC offerings, Gordon Food Service also offers items with other notable sustainability endorsements such as Best Aquaculture Practices (BAP), Responsible Fisheries Management (RFM), and U.S. Domestic offerings managed under the National Oceanic and Atmospheric Administration (NOAA).