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Buredo (pronounced "bur-EE-doh") is a local DC establishment, owned by two life-long childhood friends and DC natives who were looking for a unique, fresh lunch option. Our handheld, burrito-size sushi rolls feature Asian and other globally-inspired ingredients and flavors. Using seasoned rice and traditional nori, we roll our sushi burritos to order - perfect for the health-conscious crowd on the go looking for some good, clean eating with a twist. We use the highest-quality, all-natural ingredients (no artificial dyes or flavors here) which we prepare daily to roll a fresh, hearty and flavor-packed sushi burrito. Veggies play a starring role as well – we are passionate about letting them shine through their natural flavors and textures, and love to pack a punch with pickling too.Buredo is bringing a new way of eating sushi to the nation’s capital. Always remember to eat your veggies, eat more fish and eat Buredo! Monday-Saturday: 11am-9pmSunday: 11am-7pmChristmas Eve: 11am-6pmChristmas Day: closedNew Years Eve: 11am-6pmNew Years Day: closed

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The Frederick News Post: The Dish: Sushi burritos from D.C.'s Buredo live up to the hype Eater DC: Sushi Burritos and Bagels, Plus Other Restaurant Construction Updates Washingtonian: Sushi Burrito Shop, Buredo, Coming to H Street Northeast Washingtonian: Your Summer Bucket List for Eating, Drinking, and Playing Around DC Zagat: DC Tourist-Trap Survival Guide WTOP: Once the capital of boring food
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: : Buredo Brings a New Flavor of Fusion to Washington D.C.’s Food Scene GW Hatchet: Hidden Gems: Buredo Eater DC: D.C.'s Hottest New Fast-Casual Restaurants Eater DC: The Hottest Restaurants in D.C. Right Now, September 2015 Capitol File: The Best Things We Ate In August Washingtonian: UberEATS Launches in DC with Delivery from Rasika, Buredo Eater DC: The Hottest New Sushi Restaurants in D.C. ABC7 WJLA: Owners of new D.C. restaraunt Buredo preview their burrito-sized sushi WTOP: Burrito-sized sushi rolls: The latest lunch craze to hit D.C. Washington Post Express: Gigantic sushi, pizza and pretzels are taking over D.C. Washington City Paper
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Another Zombie Coffee Washington City Paper: Burrito-Sized Sushi Restaurant, Buredo, Coming to Franklin Square Please use the form below for orders with at least 12 hours notice. No payment will be required to submit the form. A team member will contact you to confirm the order before processing.
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jiro dreams of sushi twist ending Estimated Event Date 1 1 Catering requests must be received no later than 12 hours prior to your event. and our team will be happy to help you. Delivery or Pick Up? Place a custom order or let Buredo do the work? Minimum order of 10 CRAZY 88 (Pork Shoulder) $10.75 RIKI (Spicy Beet) $8.85 PAI MEI (Salmon) $10.75 GOGO (Spicy Tuna) $11.75 SOFIE (Shrimp Tempura) $11.75

SOFIE'S KISS (Shrimp Tempura & Pork Shoulder) $12.55 BEATRIX (Yellowfin Tuna and Salmon) $11.75 HANZO (Yellowfin Tuna) $11.75 ELLE (Organic Tofu) $9.75 VERNITA GREEN SALAD $10.25 Sales Tax {{tax * 100}}% GREATEST HITS (serves 5-7) $58.75 Minimum order of 2 Once you submit the form, a Buredo staff member will contact you shortly. Sending your order, please wait...Your order has been received. You will receive an email confirmation shortly. Technical error, please try again later. Skip the line and pick up your order at Buredo. 825 14th Street NW 1213 Connecticut Ave. NW Or place a delivery order with one of our partners below. If you're passionate about food, and a dedicated hard-working person who loves to have fun, then you may be a perfect fit to join our growing team! We are hiring managers, sushi rollers and cashiers. with your resume and apply today to become a member of the Buredo family. Why don’t you serve soy sauce or wasabi?

Our menu is specially developed and each buredo is prepared using the perfect combination of flavors, sauce included. We feel soy or wasabi would mask the flavor.Can I create my own buredo?We developed each recipe to give you the perfect combination of flavors. Although we don’t offer the option to create your own buredo, you may change any buredo by removing or adding ingredients.Do you offer any gluten-free items?The following menu items are gluten free: Mr. Noka (edamame bowl; only gluten-free without shrimp tempura) Note: You can remove the tempura crunch from the Hanzo and Gogo to make it gluten free. Do you have any vegetarian or vegan options?Our Riki is vegetarian and Elle is vegan. We offer organic tofu and the following vegan sauces that you can sub on any buredo, salad or edamame bowl: Yuzo miso salad dressing Asian sesame salad dressing Do you provide nutritional information or calorie counts?Currently we don’t, but it’s something we’re working on for the future.