Ramen Eatery Samurai Papa to Open New Bed-Stuy Outpost By Camille Bautista | October 13, 2015 8:50am@CamBautista A new Samurai Papa location will open on Lafayette Avenue near Nostrand Avenue on Oct. 16, the owner said. BEDFORD-STUYVESANT — Ramen lovers can get their fill this fall with a new noodle shop opening on Lafayette Avenue.Samurai Papa, a popular Bushwick ramen shop, is expanding Friday with a new location near the corner of Nostrand Avenue in Bedford-Stuyvesant.Owner Makoto Suzuki will offer a variety of pork buns, fried chicken, soba noodles and ramen at the 594 Lafayette Ave. eatery.The 400-square-foot restaurant will be standing-room only, Suzuki said, with space for about 15 diners who can chow down at Samurai Papa’s counters.Just in time for soup season, the owner plans to bring a pour-over-style “Bukkake” ramen to the neighborhood, similar to the menu options at the original 32 Varet St. location.“Definitely, ramen is booming,” Suzuki said. “People want to come to Brooklyn for something else and I’m always looking to give the experience.”

The new Samurai Papa spot marks the expansion of Suzuki’s restaurants, which include udon noodle outpost Samurai Mama, Japanese tapas lounge bozu, Momo Sushi Shack and café Brooklyn Ball Factory.While the Lafayette Avenue location won’t offer the “sushi shots” (sushi combos of roe, salmon and seaweed served in shot glasses) seen at the Bushwick eatery, the owner plans on serving meatball bento boxes when lunch service debuts.Suzuki will also test out a new policy seen at more and more restaurants across the city — implementing a “no-tipping” system to balance out the duties and wages received by employees, he said.Samurai Papa will open on Oct. 16., serving dinner Monday through Sunday from 5:30 to 10:30 p.m.Samurai PapaToday's hours12:00pm - 10:30pmThe Zagat Review Ramen is the specialty at these compact siblings to Samurai Mama, also turning out a creative roster of other casual Japanese eats; the Williamsburg original adds sushi to the mix, while the standing-room only Bed-Stuy spin-off offers an abbreviated menu served over a bar.

Zagat reviews are compiled from individual user reviews. Samurai Papa 594 Lafayette Ave Brooklyn, New York 11216Address594 Lafayette Ave | You Might Also LikeLocated in HARWOOD District, Saint Ann Restaurant & Bar is an urban oasis nestled nearby American Airlines Center and Klyde Warren Park.Originally built in 1927, the historic school has been transformed into a modern environment that boasts the largest garden patio in Dallas and is consistently voted as “Best Patio in Dallas” by D Magazine and “Best Outdoor Dining” by OpenTable. The restaurant’s refined yet casual atmosphere and extensive menu has made it a favorite among patrons.It is open Monday through Friday for lunch, every day for dinner and drinks, and brunch on Saturday and Sunday. The first level of the two-story red brick building is Saint Ann Restaurant & Bar and the second level is The Ann and Gabriel Barbier-Mueller Museum: The Samurai Collection.Phone(214) 782-9807 Location2501 N Harwood St.HARWOOD, Dallas TX 75201 HoursSunday: 11 AM - 10 PMMonday - Thursday: 11 AM - 11 PMFriday - Saturday: 11 AM - 12 AMLunch is served Monday through Friday from 11 AM to 3 PM.

Brunch is served Saturday and Sunday from 11 AM to 3 PM. Dinner is served Sunday through Thursday from 5 PM to 10 PM and on Friday and Saturday until 11 PM.sushi grade fish tulsa VINO MONDAY 5-8PM1/2 off bottles of wine (originally priced at $150)$6 Tomato, Basil and Mozzarella flatbreadsTEXAS TUESDAY 5-8PM$3 Texas Beers + $5 Texas Liquors $6 Tomato, Basil and Mozzarella flatbreadsLADIES WEDNESDAY 5-8PMharwood live music series 7 - 10 pmLadies enjoy our House Cocktails for just $6$6 Tomato, Basil and Mozzarella flatbreadsWEEKLY SPECIALS +LIVE MUSICSaint Ann Restaurant & Bar features happy hour specials every Monday through Wednesday. jiro dreams of sushi nyc apprenticeEnjoy music from the HARWOOD Live Music Series presented in collaboration with 13th Floor Music every Wednesday - Thursday evening and every Sunday during brunch. sushi grade fish hartford ct

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