Wine & Beer | Ahi Tuna Poke - $14.95 Fresh #1 grade ahi with toasted macadamia nuts, cucumber and black sesame seeds. Finished with micro greens and Asian vinaigrette. Burmese Samosas - $7.95 Burmese pastries filled with curried chicken, potatoes, red peppers and cilantro, served with sweet chili dipping sauce. Grilled Steak - $11.95 New York strip grilled to medium, served over sea salt pita chips, topped with a gorgonzola cream sauce and chives. Prince Edward Island Mussels - $13.95 Fresh mussels presented in garlic, basil and white wine broth, served with toasted garlic bread. Pommes Frites - $7.95 Crispy Pommes frites served with your choice of two sauces: Harrisa jam yellow Curry Garlic Truffle Aioli Bleu Cheese Basil Aioli Cajun Remoulade / additional sauce - $1.00. Garlic Confit Hummus - $9.95 Garlic confit and chickpea hummus garnished with paprika and garlic olive oil, served with grilled pita.

Pulled Pork Sliders - $11.95 House smoked pork, Guinness barbeque sauce and coleslaw on pretzel buns, and served with pickled onions & jalape�os. Housemade beef, pork and veal meatballs presented with San Marzano marinara, parmesan and fresh basil. Blistered Shishito Peppers - $7.95 Sweet Japanese peppers blistered with grey sea salt and lime. Soup Du Jour - $3.95 Made fresh daily, ask your server for today's selection. Salad Dressings: Dijon Chive, Blue Cheese, Balsamic Vinaigrette, Ranch and Seasonal Dressing. Some menu items may contain raw or partially cooked foods. Ask your server for details. Ahi Tuna Nicoise - $14.95 Sushi grade ahi tuna seared rare, thinly sliced and fanned over a bed of field greens. Presented with roasted potatoes, country olives, and hard boiled egg, dressed with Dijon chive vinaigrette. Garden Salad $4.50 / $8.95 - $8.95 Fresh field greens with cherry tomatoes, carrots, mushrooms and cucumbers.

Served with your choice of dressing. With wild caught Sockeye salmon 14.95 New York Steak Salad - $14.95 Peppered New York strip presented on a bed of mixed greens with roasted red peppers, shaved red onions, bacon crumbles, and horseradish vinaigrette. Dried Cherry & Walnut Salad - $11.95sushi for parties ken kawasumi A bed of fresh field greens tossed in cider mustard vinaigrette with chopped apples and cucumbers, dried cherries, spiced walnuts, and fresh grated parmesan cheese.feng sushi voucher code With wild caught Sockeye salmon 16.95sushi grade tuna gainesville fl Signature Royales - Our Signature Royales can be made with your choice of:watch sushi oji online

Half pound natural Colorado beef burger - Any signature royale can be made with a grilled chicken breast Half pound choice buffalo burger - Add $3.00 The Crown Royale - $11.95 Served with your choice of cheese on a toasted Kaiser roll with lettuce, tomato and red onion.samurai sushi menu fullerton Blackened Blue Royale - $13.95sushi cape town minato Cajun seasoned with melted gorgonzola, grilled onions, lettuce and tomato on a brioche bun. Relleno Royale - $13.95 Pepperjack stuffed chili with chipotle mayo, lettuce and tomato on a toasted brioche bun. Barbecue Bacon Royale - $13.95 Applewood smoked bacon, grilled onions and cheddar on a toasted Kaiser roll with Guinness barbecue sauce. Mushroom & Swiss Royale - $12.95 Sauteed button mushrooms, Swiss cheese, horseradish aioli, lettuce, tomato and onion on a toasted Kaiser roll.

American Royale - $11.95 Our half pound burger topped with American cheese, sliced pickles, chopped lettuce, yellow mustard, onion and tomato on a toasted Kaiser roll. Cajun Royale - $13.95 Housemade Tasso ham on a blackened seasoned burger with Cajun remoulade, lettuce, tomato, and onion, served on a toasted Kaiser roll. Sandwiches - Served with your choice of pub chips, pommes frites or side salad. Corned beef, sauerkraut and melted Swiss served on a toasted marble rye with spicy mustard or thousand island. Pulled Pork - $11.95 Smoked pork with bourbon-pickled jalape�os, Guinness barbeque sauce and pickled onions, served with a side of slaw. Cajun Cuban - $11.95 Housemade tasso ham and smoked pulled pork with mustard, pickles and melted Swiss grill pressed. Sockeye Salmon - $13.95 Grilled wild caught sockeye salmon served on toasted rye with fresh arugula, roasted red peppers, red onion and chipotle mayo. Grilled Chicken & Pesto - $11.95

Seasoned grilled chicken breast on a toasted Kaiser roll with fresh arugula, basil pesto, roasted red peppers and provolone cheese. New York Strip - $24.95 Grilled New York strip served with mashed potatoes, wilted spinach and Ancho chili demi glace. Pub Steak - $18.95 Seasoned beef loin smothered in gorgonzola cream sauce, finished with balsamic reduction and fresh chives, served over pommes frites. Sockeye Salmon - $18.95 Grilled wild caught sockeye salmon with artichoke hearts, mushrooms and spinach, finished with a whole grain mustard - white wine pan sauce. Fish and Chips - $14.95 Eight ounces of beer battered Atlantic cod served over golden pub chips with lemon, tartar sauce and slaw. Half order - 8.95 King's Curry - $14.95 A classic curry dish made with chutney, coconut milk, vegetables and a grilled chicken breast. Served over a bed of jasmine rice. Available extra spicy and vegetarian. Basil Pesto Pomodoro - $12.95 Our San Marzano tomato sauce saut�ed with garlic and shallots, finished with basil pine nut pesto and white wine.