7 WAYS TO DINEThe UAE restaurant market is set to grow 30 percent to $780m in the next four years and will be dominated by American-style fast food brands, an industry expert has said. Branded table-service restaurants generate about $600m a year in the UAE, a number set to swell to $780 by 2015, said Stefan Breg, founder of Tribe Restaurant Creators in Abu Dhabi. In a poll of dining outlets in the Gulf state, Tribe found American brands comprised up to 47 percent of food and beverage offers in Dubai Homegrown restaurants, by comparison, made up between 8-17 “Americans are good at producing formulaic food and are adept at franchising,” Berg told Arabian Business’ sister title Hotelier Middle US-based chains are set to open some 250 outlets across the Middle East over the next decade, as profits slow in their domestic markets. including Shake Shack, Red Lobster and Texas Roadhouse have all debuted in the UAE market in recent months, under tie-ups with local firms.

“The American market went soft two to three years ago, which made franchise deals in the Middle East all of a sudden look very attractive,” TGI Friday’s, PF Chang’s China Bistro and Applebee’s, owned by DineEquity, are growing in the region by putting new spins on their menu options, while rivals Smashburger and Darden Restaurants are just gettingsumo sushi menu garhoud started, braving the Arab Spring political turmoil to open locations in Egypt,sumo sushi menu san luis obispo Saudi Arabia and the UAE.umi sushi menu manhattan ks Friday’s, owned by Carlson Cos, started doing business inyouda sushi chef online spielen

Dubai in 1996 and has grown to 31 restaurants in the region. last year it plans to open an additional 30 locations in the Middle East in the Darden, the biggest casual-dining operator in the US, opened its first Red Lobster in the Dubai Mall in July and will open two more restaurants in Kuwait City in 2012. Last year, the company committed to openinglivro sushi marian keyes online at least 60 Red Lobster, Olive Garden and LongHorn Steakhouse chains in theumi sushi menu jacksonville region in five years. Smashburger, with about 120 locations in the US, will open its first international store in Kuwait next year. The Denver-based chain has agreed to open 37 stores in the Middle East and is getting rid of applewood-smoked bacon and making other menu tweaks.

The growth in restaurant brands has spilled over into other areas of the food and beverage market, said Breg. Franchise brands from Europe were virtually non-existent in the GCC before the launch of Costa Coffee into the market in 1999. Between 2000 and 2007, The region saw the arrival of brandsSushi, Gourmet Burger Kitchen, Wagamamas and Wrapid, among others. The Far East, Australia and South Africa can also take credit for Jones the Grocer, Social House, Paparoti, Mango Tree, Sumo Salads, Meat Co and Butcher Grill. Breg said the number of homegrown restaurants brands was set to increase, as larger retailers look to bolster their F&B offerings. “The pipeline for local concepts looks good,” he said. busier than ever with clients asking us to look beyond American food and explore Indian, Iranian, health food, fish and... Global hospitality major Hyatt has declared Sanjeev Tandon as the sales and marketing head for its West India hotels.

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