If you're anything like us, the holiday season taps into your need for the best food travel shows television has to offer. Are you looking to binge a show you've never seen before? Add Screener's Bingeworthy list to your viewing plans and get ready to live out your staycation in the best possible way. Every day, it seems that streaming options become more and more expansive. But luckily for us, there are some delectable travel shows available on multiple platforms for your enjoyment. Not only can you live vicariously through the celebrity chef on screen, you can do so without ever changing out of your comfy pants. For all intents and purposes, these four shows are some of the tastiest binges you'll find out there. Whether you're trying to find some quiet time away from family or are settling in for that inevitable food coma, let these shows be the cure for what ails you. RELATED: ‘Chef’s Table’ is the exact opposite of must-see TV, but you still have to watch

Time commitment: 3 Seasons, 16 episodes = 14 hours Why it's worth your time: The documentary series changed the game for food tv shows. Not only does the show delve into the lives and stories of some the world's most renowned chefs, each episode presents some epic food porn shots for the ages. You’ll love this show if you liked: "No Reservations" and "Mind of a Chef." You might not like this show if: You'd prefer to pay attention to the food sitting in front of you.Sink your teeth into: "Chef's Table: France," Episode 3 Where to binge it: Netflix 'Anthony Bourdain: Parts Unknown' Time commitment: 6 Seasons, 48 episodes = 1 day, 9 hours Why it's worth your time: For the past 15 years, Anthony Bourdain has set the standard for the informative food show formula. Equal parts travel series, food program and news show, CNN's "Parts Unknown" cemented Bourdain's status as the king of the food travel genre. You’ll love this show if you liked: "No Reservations" and "The Layover."

You might not like this show if: you're a Guy Fieri fan.Sink your teeth into: Season 6, Episode 2 "Marseilles, France" RELATED: ‘Top Chef’s’ John Tesar thinks Anthony Bourdain is a terrible cook 'Eat the World with Emeril Lagasse' Time commitment: 1 Season, 6 episodes = 3 hours Why it's worth your time: Emeril Lagasse hopped on the celebrity chef trend early -- "Bam!"feng sushi menu calories-ing his way into viewers' hearts in the '90s -- and honestly, "Eat the World" is a long time coming. where to buy sushi grade fish in des moinesWhile some may view his series as similar to Bourdain's work, Lagasse uses his infectious curiosity and culinary knowledge to his advantage. sushi conveyor belt animal crossing

The result is a show brimming with his sense of authentic joy and passion for food. You’ll love this show if you liked: "Emeril Live" and "The Taste." You might not like this show if: Catchphrases aren't your thing.Sink your teeth into: Season 1, Episode 1 "The New Nordic" Where to binge it: Amazon Time commitment: 1 Season, 4 episodes = 4 hourssushi kan ottawa delivery Why it's worth your time: Michael Pollan is well-known in the world of food writers and "Cooked" is his first foray into television. sushi kan ottawa hoursThe four-part docu-series walks us through his own rediscovery of the joys of cooking while exploring the world's cultures and how food ultimately affects and reflects the evolution of human nature.leer online sushi para principiantes

You’ll love this show if you liked: "Good Eats" and "Jiro Dreams of Sushi." You might not like this show if:  Educational television is not your cup of tea.Sink your teeth into: Episode 1, "Fire" Get Screener's essential guide to the best TV—and TV writing—delivered to your inbox every week.Analysis of the US box office (the strongest market for documentaries across the world) indicates that impact docs perform on a par with non-impact independent docs. Every year some of them take over $1 million. This is probably why every year distributors take an interest in a few of them. The vast majority of great documentaries don’t reach these numbers though. Most don’t have a full theatrical release but go straight to non-theatrical, TV and online. There are many ways for films to reach the right audiences. Ping Pong - which followed a group of over-80s table tennis champions and challenged the expectation that the elderly would live sedentary lifestyles - never had a theatrical release, but it did manage to reach an important audience through DVD screenings in over 2,000 care homes.

The next two graphics demonstrate two things: Each of these Impact Award Finalists had an extraordinary impact, was deeply loved by fans and honoured by film industry peers and society leaders. But commercial success is fickle and filmmakers are advised to make robust plans and partnerships for getting their films into the world, whether or not lady luck strikes. As this beautiful graphic from Chris Tosic reminds us - not everything beautiful and worthwhile will make money. Our mission is to find ways to make sure the best work can reach the right audience and be a sustainable practice for artist filmmakers. This is not a new problem. The truth is it’s always been tough to get an independent film to market. Documentary filmmakers have always been at the vanguard - reinventing distribution models, determined to reach audiences no matter what the gatekeepers say. US distributor New Day Films was formed 40 years ago because the women’s movement had arrived and a group of independent filmmakers couldn’t find distribution for their feminist films: