You watch a chef at the sushi bar slicing fish and you are thinking, "I could do that at home."  But when you give it a shot, you realize it's not as easy as it looks at the sushi bar.  Your fillet looks nothing like perfectly even strips the chefs pull out of the display case and your knives look nothing like their knives either.  Here is a video of how how to slice the fish so that you can make lovely sashimi, nigiri, and maki rolls at home. Here are my favorite chef's knife and boning knife. Both are very affordable. Here is how to keep them sharp. (sometimes they are cheaper than Amazon). How to buy fish for serving raw -- safety, bacteria and parasite risks, fish species appropriate for raw consumption In the Boston area, I prefer to buy fish for serving raw at the New Deal Fish Market in Cambridge and at Captain Marden's in Wellesley.HOME > How to slice and prepare bluefin tuna sushi.Japanese noodles, shrimp tempura, onions & fish cake in clear homemade broth

Wheat flour noodles & vegetables stir fry. Choice of beef, chicken, vegetable or tofu Wheat flour noodles, scallop, shrimp, mussel & vegetables in clear broth, served in hot, iron bowl, includes rice, serves two Soy bean soup with seaweed, tofu & scallions Japanese noodles, tempura vegetables in clear homemade broth Japanese noodles, tempura shrimp & vegetables, fish cake, in clear homemade broth Japanese noodles, charbroiled chicken in clear homemade broth Japanese noodles, charbroiled beef in clear homemade broth Cucumber salad with sushi shrimp in light soy vinaigrette Cucumber salad in light soy vinaigrette Cooked, sliced octopus marinated in mouth watering sesame sauce Teriyaki glazed with chicken over bed of greens served with ginger dressing (peanut). Fresh slices of sashimi mixed with organic greens, and tangy spicy sauce Garden salad with house ginger dressing (peanut) Seaweed salad marinated in light soy vinaigrette (Available in Spicy Thai)

Squid or octopus & sliced cucumber marinated in a light soy vinaigretteorder frozen sushi online Mixed greens topped with thinly sliced seared red tuna, soy vinaigrettefish eggs sushi while pregnant Crisp cucumber, sliced tamago (egg cake), octopus, chilled shrimp, crabstick in a tangy soy vinaigrettesushi pack watch online Steamed & salty soy beans served in podsushi delivery ottawa downtown 4 pieces of Chef’s choice Nigiri Sushihow to eat sushi with fingers

Chef’s choice of assortment of raw fishingredients for sushi hand rolls Red tuna dipped in black pepper seared, sliced thin served over shredded daikon with ponzu saucemagic sushi online play Slices of seared Albacore tuna sashimi served over shredded daikon served with ponzu sauce Tuna sushi, Albacore sushi, white Escolar sushi, Cajun Tuna sushi, spicy tuna roll Avocado stuffed with crab salad & spicy tuna, tempura battered, sliced in quarters & topped with sweet & spicy sauce Pan fried Chicken/Pork Dumplings served with sesame soy sauce Large fresh Portabella sliced and served with eel sauce Tender Squid legs lightly and crispy battered, three dipping sauces, tangy, hot, creamy Japanese style tater tots, mashed potato covered with panko crumbs, which gives an exquisite crunch

Mushrooms stuffed with crab salad, covered with mozzarella cheese & baked, drizzled with sweet sauce Baked green mussels topped with crabstick, mozzarella cheese and spicy sauce Squid dipped in sauce and battered / charbroiled Large Oysters served on a half shell with ponzu, spicy sauce Steamed and sautéed soy beans in Garlic Butter / Sweet Chili Layered rice, King Crab, spicy tuna, avocado, masago & wasabi tobiko, eel sauce, wasabi & spicy mayo Shrimp & Vegetables fried in a light batter, served with tempura sauce Jumbo Scallop tempura battered drizzled sweet sauce Crispy bite size pieces of battered & fried squid, served with sesame soy dipping sauce Whole soft shell crab lightly battered served with lemon slice in ponzu sauce Lightly battered tofu served in tempura sauce Tempura tofu, glazed with teriyaki sauce, sprinkled with sesame seeds Peppers stuffed with spicy tuna, cream cheese, tempura battered, eel sauce Crispy fried rolls served with sweet dipping sauce

Diced fresh spicy tuna with various vegetables served with wasabi mayo, garnished cucumber, asian pear (sesame oil) Spicy tuna rolled in nori, tempura crispy, drizzled spicy mayo, sweet sauce Steamed or fried shrimp dumplings served with sesame soy sauce Steamed or Fried Beef & Vegetable or all Vegetable Dumplings served with sesame soy sauce Sliced shrimp, scallop, squid, green & white onions served with sesame soy sauce Mizo soup, mini salad (peanut in dressing) & rice are included in all entrees Shrimp & fresh vegetables, lightly battered Assorted fresh vegetables, lightly battered Charbroiled teriyaki chicken breast with side vegetables Charbroiled teriyaki salmon with side vegetables Charbroiled teriyaki beef with side vegetables Rice topped with seasoned spinach, sprouts, springs, carrots, zucchini, carrots, mushroom, tender marinated meat (beef or chicken) and fried egg, served with hot pepper paste and sesame oil Sansu style marinated & charbroiled short-rib beef

Tempura chicken served with rice & tempura sauce Jumbo Shrimp / Scallop & vegetables stir-fry in house sauce Tender Eel cooked on sizzling hot plate Rice, tobiko, masago, salmon roe, nori, quail egg, in a sizzling bowl with seasoning sauce Crispy Panko battered chicken with katsu sauce Crispy Panko battered beef with katsu sauce Marinated tender meat & vegetables stir-fry served with rice. Beef and vegetable Curry, served with rice Chicken and vegetable Curry, served with rice Fresh assorted sashimi slices over bed of seasoned rice Fresh assorted sashimi slices over bed of seasoned rice includes roe, saba, eel Served with steam rice and steamed vegetables Eel on bed of seasoned rice Assorted, diced sashimi & fresh vegetables over bed of rice, served with side of spicy sauce Slices of fresh tuna sashimi over sushi rice Charbroiled Salmon steak with panko, seasoned butter sauce Slices of fresh tuna sashimi, marinated seaweed & cucumber over bed of rice