Delicious sushi with signature air-flown salmon in a fun environment. Come and visit us soon! 7 Photos and videosViewing Tweets won't unblock @SakaeSushiMY. If you want a quick and easy place to order out (since they have no seats), then this is the place. Prices are very cheap IMO for the quality that you get. I think only once I've had the rice that's too dry, but on the several 50 or so times, it's been very consistent. They only have a few... I have known about Sakae Sushi since I was a kid. It's a family owned business that only does counter orders of take-out sushi. For large orders, you gotta call ahead. The sushi is always ready and it's the best. My family always ordered sushi from Sakae. They have been in business in the same store for over 60 years. Sakae Sushi (sah-kah-ee zoo-shee) is a local South Bay institution--- been around 50+ years--- a place that seems quirky if your not familiar with such places, but it's a "Go-To" place for to-go sushi in the traditional style.

The menu is limited, it's exclusively to-go (no space to eat there), parking is on the street and in a small back... How do I justify my claim? Sakai Sushi in Gardena had been in business for over 50 years and they always prepared the sushi in the same manner passed on from generation to the next. game memasak sushi ala saraStarting with the selection of best Japanese rice and cooking it the old fashion way. sushi to go fresno caThe other ingredients were methodically prepared and rolled together to...how to make sushi rice krispies Been getting sushi here all my life! sushi in japanese kanjiMy favorite sushi is here!

Selection is limited, but it's the best tasting I've ever found. Pricing is great too! Sushi by the piece. Mom & pops, traditional, super Japanese. CA roll - rice very flavorful, fresh avocado, hint of lime, fresh shrimp - da bomb! I've been going here for years & was just there last week. Their California Roll is soooooooo good! Big pieces and is always always fresh. Super small place on Denker, pick up only but so worth the trip. They only make 6 different types of sushi but they definitely put their all into those 6. It's just too delicious to... If I am rating the right Sushi place I took my wife after hanging out in Redondo Beach thift shops, this place is great. I spend a lot of money but it was work it. Sitting at the bar and eating sushi from a roto belt with endless dishes. Great place good music and nice people. Good place to entertain. they only offer 6 choices of sushi, but they make the best flavorful sushi rice!Known as the “innovative food people”, Sakae is constantly exploring and introducing technologies that allow for better connectivity and a seamless dining experience at all its outlets.

Sakae Sushi has partnered National Trades Union Congress’ (NTUC) e2i (Employment and Employability Institute) on various productivity projects. By tapping on the Inclusive Growth Programme (IGP), not only have business processes improved, customers can also enjoy better service, and workers can benefit from higher efficiency and productivity gains. Customers at Sakae Sushi can look forward to ordering from the new iPad 2 menu or from service crew using iPod touch handheld Wireless Ordering system; paying using the first integrated Mobile e-Payment system which provides the convenience for settling credit card payment and receipt printing at their seats; and ordering take-aways from the Automated Teller Kiosk by tapping on the touch screen monitor to select items and returning to pick up the prepared food at a stipulated time. Mr. Douglas Foo, Founder and CEO of Sakae shared, “This novel payment system will definitely help to raise productivity and overall, give customers a certain ‘Wow’ element as they dine with us!

I am certain many will be floored by all these gadgets while enjoying quality sushi at our stores Micro-chipping for sushi on the belt is also being tested at a handful of outlets currently before adapting for use on a larger scale.” With these technologies, each payment will be 25% faster (from 7 minutes to 5 minutes per transaction), and service teams can handle 2.5 times more take-away orders (from 14 orders to 35 per day). If sales targets are met, more than 100 local workers will receive monthly wage increase of about 15% and additional productivity bonus per month. Mr. Ong Ye Kung, Chairman of e2i said, “Glad to see this project take off. Kudos to Sakae Sushi for taking the lead. There is a lot more to do to re-engineer how F&B outlets are run, how technology is used, how division of responsibility are designed. Only then can we raise F&B productivity and the image of F&B jobs to a whole new level. Sakae Sushi is the pioneer food and beverage brand of Sakae Holdings Ltd.

Since its establishment in September 1997, Sakae Sushi has grown to become Singapore’s largest kaiten sushi chain, with an impressive record of about 70 bustling outlets throughout Asia and more than 30 outlets in Singapore alone. Sakae Sushi offers a fuss-free and simple 3-tier pricing system and over 200 delectable varieties in their menu. At Sakae Sushi, “we serve only what we eat” has not only become our slogan but also our motivation and pride. We use top quality ingredients and also enrich our sushi rice with Vitamin E so that customers will benefit from it. Investing in customer service and innovations is another priority area that Sakae takes pride in, from our interactive menu to our self-service hot water taps; all these have won the brand numerous awards including the Singapore Promising Brand Award, CitiBusiness-SPBA Regional Brand Award, Singapore Innovation Award and Singapore Service Class. About the Inclusive Growth Programme The $40-million Inclusive Growth Programme (IGP) was launched by the Labour Movement in August 2010 to to drive productivity improvements.