Sushi has become one of the nation’s favourite dishes due to the variety and flavours on offer as well as the sophistication of the cuisine that offers a healthier alternative to more mainstream takeaway dishes and cuisines. However, whilst in the past you would need to go to a high-class sushi restaurant to taste the best in Japanese cuisine, you can now order top-quality sushi takeaway from the luxury of your own home. Browse menus of your local Japanese restaurats, or see our guide to the best sushi in London to get yourself started! Order sushi online for a fancy feast hungryhouse has pulled together the best sushi takeaway restaurants from across the UK, whether you're ordering for a sophisticated lunch for one or catering for the entire office in central London. With our handy online ordering, pay with cash or card now and choose to get the sushi feast delivered for lunchtime tomorrow or right away. The platform provides full takeaway menus and customer reviews to help you decide which takeaway can deliver the best sushi to your door.

Just type in your postcode and you're off. The best sushi: from sashimi to uramaki Everyone has their personal favourite when it comes to sushi. Sushi Express in London makes some of the best salmon maki with wasabi mayo, sesame seared tuna nigiri and the adventurous orange dragon roll with fiery salmon and spicy tuna topped with roe and spicy mayo. If you're a tempura fan, chill out with some king prawn tempura futomaki or California uramaki with crab, avocado and tobiko and extra wasabi from the expert sushi chefs at Ta-Maki in Battersea for a truly authentic sushi experience.“So far the best in the UK” "Please check Christmas & New Year opening hours on our website, www.sushibaratariya.co.uk" With its minimalist blond wood decor and prominent sushi counter, Atariya would sit just as comfortably in a Tokyo suburb as it does in Ealing. The selection, too, is authentic, and more diverse than other London sushi bars. Alongside the usual salmon and tuna, you’ll find natto (slimy and potent fermented soya beans) and less common ingredients such as razor clam, while hard-to-get-right toppings such as squid and scallop are perfect.

For a central London lunch, try the Atariya takeaway near Bond Street station (20 James St, W1U 1EH). Headed up by two Nobu alumni, this cosy Marylebone restaurant unusually pulls off an East/West fusion. Seared wagyu beef nigiri with truffle salsa and ponzu (soy sauce and citrus) jelly is a regular crowd-pleaser, while lobster, turbot and caviar also feature in abundance. Your bank balance might take a hammering after a meal at Dinings, but for special occasions – and to try innovative dishes – it’s worth it. Set lunches (£16.70-£25.50) also make a more affordable option. After leaving top-rated Mayfair restaurant Umu, chef Takashi Takagi set up Sushi of Shiori – one of our favourite spots – in Euston. Takagi closed his sushi bar in 2012, and returned to his Kyoto roots to open this kaiseki (Japanese haute cuisine) restaurant in Bayswater specialising in intricate, multi-course meals which all include a sushi course. If you’re not feeling flush (set meals start at £65), then go for lunch when the cheapest set featuring salmon sushi costs £28.50 for four courses.

There’s plenty of space at this mid-priced Soho restaurant’s curved counter to watch the itamae (sushi chefs) crafting their rice-based bites. sushi bulk orderThough the chefs here mix Eastern and Western flavours, when it comes to sushi, it’s best to order the classics. how to eat sushi with fingersCheck out the specials blackboard for what’s freshest on the day, or go for the always-available, and decent, temaki and chirashi options.buy japanese kimono london This Willesden Green restaurant has developed a loyal following over the last two decades. food delivery bloomsbury london

The jovial chef-proprietor greets you from behind the sushi bar, before his wife escorts you to one of the tables in the small dining room. where to buy salmon for sushiSashimi and nigiri toppings are sliced thickly here, and the quality is always impeccable. buy japanese bath melbourneBe sure to look for the lesser-spotted items on the menu: this is one of the few places where you’ll find options such as sweet and firm-fleshed surf-clam nigiri, or salmon skin hosomaki.order sushi like a ceo Size isn’t everything when it comes to sushi restaurants: even the smallest venues can have big reputations. Since opening in July 2012, this seven-seat sushi bar in Clerkenwell has proved so popular that finding a perch is nigh-on impossible.

Try your luck, though, as chef Toru Takahashi offers one of the most authentic Japanese sushi experiences in London. Opt for the omakase (chef’s choice) if your budget can stretch to it (£50 to £70 per head), then sit back and let the artfully crafted pieces keep on coming. Other sets start from £15.50, and there are also à la carte options. It’s not often a restaurant experience blows you away, but the fashionable Yashin in Kensington isn’t your average sushi joint. The sushi here is not just excellent, it’s also innovative. Behind the counter the industrious itamae (chefs) turn out perfectly compressed nigiri topped with precisely sliced fish. Some are finished with the lick of a blowtorch, others a dab of truffle oil. The chefs here ask you to eat your sushi un-dipped as they don’t want the soy sauce to overpower each morsel’s delicate flavour. A second branch is due to open in South Kensington this summer. Like Atariya (above), Yoshino is a fish supply company as well as a restaurant, which means it has no trouble getting hold of lustrous fresh fish.