33 used & new from Start your 30-day free trial to stream thousands of movies & TV shows included with Prime. Start your free trial Jiro Dreams of Sushi [Blu-ray] Format: Multiple Formats, Blu-ray, Closed-captioned, Dolby, NTSC, Subtitled, Widescreen Region: Region A/1 (Read more about DVD/Blu-ray formats.) Number of discs: 1 Studio: Magnolia Home Entertainment DVD Release Date: July 24, 2012 Run Time: 82 minutes #34,079 in Movies & TV (See Top 100 in Movies & TV) in Movies & TV > Blu-ray > Documentary in Movies & TV > Blu-ray > Foreign Films in Movies & TV > Blu-ray > Kids & Family Learn more about "Jiro Dreams of Sushi [Blu-ray]" on IMDb The kind of movie you can watch again and again.Goes beyond the craft of sushi and into the journey of self-actualization. it is a beautiful, slow but very interetesting movie that provides a glimpse into the Japanese tradition of Sushi making. Interesting look into the world of sushi-making in Japan.

Only one word for this movie: magnificent. It's a film about passion and dedication. A look into the spirit of Japanese culture. I Love Marketing's "Dean Jackson" said to watch it for a great example of true Entrepreneurial mind set... It was great from that perspective. Wonderful documentary of a master chef! Can't say enough good about this beautiful piece. FREE Shipping on orders over . DetailsTampopo FREE Shipping on orders over . Look for Similar Items by Category Movies & TV > Art House & International > By Original Language > Japanese Movies & TV > Blu-ray Movies & TV > Blu-ray > TV Movies & TV > Genre for Featured Categories > Documentary Movies & TV > Genre for Featured Categories > Foreign Films Movies & TV > Genre for Featured Categories > Kids & Family Movies & TV > Indie & Art HouseSukiyabashi Jiro is not only one of the best sushi restaurants in the world, it’s also one of the hardest to get into. The tiny Tokyo establishment was a destination of choice for Barack Obama and Japanese Prime Minister Shinzo Abe during Obama’s visit back in April, and it was also featured prominently in the documentary, “Jiro Dreams Of Sushi,” inspiring sushi fans from around the world to seek out a seat at the counter.

We spoke with three foodies who have traveled to the sushi mecca and eaten Chef Jiro Ono’s 20-course omakase menu, which costs around $300, or 30,000 Japanese yen. Here is their best advice on getting a reservation at Sukiyabashi Jiro (all emphasis ours). When I went, booking was not especially difficult as such, but I had to go with a Japanese speaker (a friend who lives in Tokyo came with us, so that was not a problem).sushi online zutaten I had my friend who lives in Tokyo call and get some intel. sushi go round strategyI found out that they start taking reservations the first of the month, the month prior to when you want to go. sushi delivery kingston london

As I was going to be there in March, I would need to call on February 1st. So on February 1st Tokyo time, I had my native Japanese speaker friends mobilized to call — a couple people in Tokyo, and one in New York. The line was busy for FOUR DAYS. By the time they got through, of course all of March was booked. Of course, this made me even more determined to score a res. After a few other desperate attempts failed, I finally had my hotel concierge in Tokyo call. sushi clicker onlineThey got me in, but to the Roppongi branch, not the original one in Ginza.sushi maple ridge lougheed For Jiro, the official rule is that you should call in the first day of each month to reserve for next month’s seating. buy sushi mat online india

However, most people that I know who got reservations are through local Japanese people who know the restaurant well, or they have some industry connections. Concierges from prestigious hotels may be able to help, but not always. Personally, I also have to book through a Japanese friend who is a regular here and so I can’t attest to the level of difficulty to book a seat at Jiro as a new customer, especially from overseas.where to buy sushi rice in montreal One thing I do know is that they only take phone reservations. In both of my visits, I had seen people (foreigners and local Japanese) who tried to walk in to grab a seat either on the same day or for future, and they would immediately turn them down and tell them to call instead.  So don’t bother to think you can just go to the shop and make a reservation in person. They won’t allow it to happen. I’ve visited Sukiyabashi Jiro three times.

The first time I visited in 2008, I called and made the reservation myself. I spoke to them in Japanese, and explained that I ate everything without exception. I sensed reluctance on the phone. I made the reservation three weeks to the day. When I tried calling again in 2010 it was more difficult. There “wasn’t any availability.” I had the hotel concierge call and they were able to get three seats at the sushi counter. The same went for 2012. These reservations were made 3-4 weeks to date. Foreigners who don’t speak Japanese are known as gaijin, and may have a hard time getting a reservation at Sukiybashi Jiro or being served once they do. Chef Ono doesn’t speak English and his son speaks very little, so bringing along someone who speaks fluent Japanese is not only highly recommended, but often necessary. Guests should also be aware that the meal may cost $300 (or more, depending on the exchange rate), but will last no more than a half an hour. Chef Ono encourages a fast pace with each bite size piece of fish coming out every minute or so.