Sushi is a company that owns, operates, and franchises conveyor belt sushi restaurants, principally in the United Kingdom, Ireland, United States, Europe and the Middle East.Sushi in Bluewater Shopping CentreSushi in Paddington station, LondonSushi was founded in 1997 by British entrepreneur Simon Woodroffe.[2] The current owner is Mayfair Equity Partners and members of the YO! Sushi Senior Management team.Sushi opened its first restaurant in Soho, London in January 1997.[3] A second restaurant followed opening in Harvey Nichols. In 2000, Robin Rowland became CEO and in 2002 YO! Sushi opened their first restaurant outside London, in Manchester's Selfridges. By 2003, the company had 12 restaurants open, and the first franchise opened in Dubai, United Arab Emirates. Two new franchises opened in 2007 - one in Dublin, the other in Moscow. In 2010, they opened their 50th company-owned restaurant in Market Place, London. In 2008, they became the first catering group to adopt the Food Standards Agency's traffic light colour-coding system, which allows customers to see nutritional information about the food they are eating.

[4] From 1 September 2009, the YO! Sushi in Whiteley's Shopping Centre launched its takeaway and delivery services, allowing customers to go into the restaurant and order their food or order online to get food delivered to their homes. The restaurant continued to grow globally with the expansion to the USA in 2015, opening their conveyor belts in New Jersey, New York and Florida.Sushi specialises in delivering sushi to customers using the Japanese style 'kaiten' conveyor belt method. In each restaurant various sushi dishes and other Japanese cooked foods are prepared in a theater-style kitchen in plain view of customers and then set on the thin conveyor belt. The belt carries food around the restaurant in a circuit, allowing diners to pick any dish from the belt. In order to indicate freshness, a label is applied to the lid of the dish to indicate when the dish must be consumed by. The restaurants are mostly based in the United Kingdom with the majority in London.[7] Restaurants have also been opened in the Middle East in Dubai,[8] Saudi Arabia, Bahrain and Kuwait, with others in other countries such as Russia and Ireland.

In the United States, YO! Sushi has opened 5 restaurants: There is a YO! Sushi located at the Westfield Garden State Plaza shopping mall in Paramus, New Jersey, which is close to New York City. The location opened in May 2015.[9] There is also another US location in Sarasota, Florida. Then three more locations opened in Tampa, Florida, Short Hills, New Jersey at The Mall at Short Hills, and Woodbury Commons mall in Central Valley, New York. The company's headquarters is on Farringdon Road, London, UK. The restaurant runs a master class called Sushi School [10] in its restaurants.Sushi is the winner of the Best Vegan Curry category for its Tofu Katsu Curry at the PETA Vegan Food Awards 2015. In November 2015 the chain received a rating of 4 out of 5 for the sustainability of its seafood, among the highest ratings of all restaurants surveyed.Sushi adopts traffic light labeling / Eat Out MagazineSushi launches takeaway service / Eat Out MagazineSushi opens first outlet in Dubai / Ameinfo

Based on the bottom floor of the historic Frasers building, Yo! sushi london ontario wellingtonSushi is a shining example of Glasgow’s culinary diversity. sushi online luxembourgDishes here range from the familiar katsu curry to the outrageously brilliant gastronomical inventions such as the Yo! sushi london ontario oxfordburger, demonstrating classic Japanese ingredients with a western twist.sushi mushi online From the moment you step in, there’s an all-consuming vibrancy that stirs wonder and curiosity in your inner child. sushi cape town fish market

The aromas and the busyness of the place pack a punch from which you never quite recover, which is wonderful yet may result in your over-indulgence.order sushi leicester Speaking of which, over-indulging is very easy to do here. sushi grade tuna at whole foodsThe food is prepared right in front of you, then placed in little pods which rotate the entire restaurant on a conveyor belt. The deal is, you pick whatever you want from the conveyor belt and the colour denotes the price. You can also order hot food off the menu, but be warned - it’s very hard to resist the freshly prepared, stunning food that’s passing by every other second.Sushi could certainly be considered a form of theatre. From the moment you sit down, you’re engaged in the show - observing the chefs preparing an array of interesting and exciting dishes.

The menu is simple, yet complex - very easy to navigate and very informative. as they responsibly source the fish that make up a staggering 50% of their menu.Sushi provides a great opportunity for a quick lunch (thanks to the fact that you can start eating within 5 seconds of entering the restaurant) or a more relaxed and enjoyable experience, spent navigating the various pods of delicious food passing you by, moment by moment. For fresh food done a bit different, you can’t go wrong with Yo! Japanese Street Food & Sushi Restaurant. A vibrant range of over 100 dishes, served on our a legendary kaiten conveyor belt or ready to takeaway. Choose from classics such as Chicken Katsu Curry and hot bowls of Ramen to popular street food dishes and a diverse selection of sushi. With 0 minutes wait to eat time, at YO! Sushi you can just sit, grab your chopsticks and start eating! Dine in and pick delicious dishes straight off our conveyor belt or if you don’t see anything you want on the belt, you can order it and we'll prepare it fresh in a flash.