JOB TITLE, COMPANY OR KEYWORD Curious to know where we came from? Founded in 1997, YO! Sushi brought the concept of a Japanese ‘kaiten’ sushi bar that delivered food to customers via a conveyor belt travelling 8cm per second to the masses, and became the original and most famous sushi brand in the UK. Sushi was a brand new concept in dining and catapulted Londoners into the 21st century which made us the most talked about dining experience. Our customers queued around the block as we gave the capital a slice of Urban Tokyo. The experience was fun and exciting, whilst the food was revolutionary and made lovingly, as AA Gill (Sunday Times) pointed out in his review stating it was “the best sushi in London" and Fay Maschler (Evening Standard) said she had “seen the future and it is fun".Sushi was the market leader in sushi restaurants and (we like to think!) inspired supermarkets to start selling packaged sushi to the Great British Public, allowing people in areas where YO!

Sushi restaurants hadn’t arrived yet to take their first steps in discovering how tasty and healthy sushi can be.Sushi has grown from a London-only sushi brand to an 84 strong group of restaurants worldwide, serving over 6 million customers a year. Sushi is privately owned by Quilvest and the YO! Sushi senior UK management team, which is led by CEO Vanessa Hall.jiro dreams of sushi credits To this day, YO! buy sushi ingredients cape townSushi’s dishes are freshly prepared in our restaurants daily by our nifty kitchen ninjas, whether to dine in, for takeaway. sushi grade fish processAlthough sushi is at the heart of our concept and brand, you can choose from over 80 Japanese inspired items, including delicious soups, rice or noodle-based dishes, salads, tempura and even hot classics like Chicken Katsu Curry, Salmon Firecracker Rice or Gyozas (some of our best sellers).sushi grade fish columbia mo

We serve over 6 million customers a year throughout the UK and across the globe in Dublin, Oslo, Copenhagen and Dubai … phew, now that’s a lot of maki rolling! Sorry no jobs found. Please try searching again. Pub & Bar Jobs Leisure, Travel & Tourism Jobs Contract Catering and Supplier JobsIt’s simple, it’s delicious and it’s authentic. jiro dreams of sushi official websiteSushi has been a delicacy present in almost every metropolitan city. online booking sushi sambaIt bears cultural heritage as well as a long history.aprender a fazer sushi online Never pass food to someone using chopsticks. If you must share food, pass them the plate so that they can pick from it instead.

With Miso Soup (misoshiru) or Clear Broth (suimono), you may use your chopsticks to pick out the solid pieces. Feel free to drink the soup as you would a cup of tea. Slurping noises are not considered bad manners, so have at it. find out our VIP Services Welcome to Sushi Yoshi Fresh, delicious and served in a welcoming atmosphere. Just three of the many reasons to visit any of the Sushi Yoshi restaurants, located throughout Saudi Arabia. Our quality ingredients are imported directly from Japan, ensuring that you receive the most authentic and tantalizing taste in every dish. Please take a look through our extensive menu, which is sure to have something to appeal to everyone from the sushi beginner, to the aficionado. If you feel like having Sushi, but are comfortable, relaxing at home or are hosting a dinner party, no problem, just contact your nearest restaurant location and we will be happy to deliver whatever you desire or suggest a selection based on your personal preferences.

Website designed and created byWE SPECIALIZE IN MODERN ASIAN FOOD Located in the heart of Abu Dhabi, Sushi Central brings you the ultimate health food. Our dishes are best served with a modern twist of fresh and exciting concepts.

Order from our readily available menu and leave the rest to us. The Sushi Central team will promptly deliver your take out in a elegant and practical packaging that seals in the freshness and compliments the perfection.

Sushi Central caters for your sense in adventure and refined palate, bringing gourmet straight to your door!A SNACK ON THE GO? Our first branch in Khalidiyah first opened its doors in 2012. With just over 30 seating capacity, it’s the perfect intimate shop to have a quiet meal. Within just two years we opened our second and larger branch located in Mina. This restaurant boasts over 50 seating capacity and a well-suited place for events and group gatherings. Our central kitchen is located in Mussafah and this is how we are able to deliver all over Abu Dhabi.

Following this success a third branch is underway, with its location to be announced soon. Meet our TeamPrakash ThapaPrakash Thapa moved to UAE in May 2013 and joined Sushi Central team as Commis III. He is passionate and dynamic kitchen professional who pride himself on his ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis III he is responsible for the daily mis-en-place and duties assigned to meet the set standard and qualities whereby his role include key responsibilities such as to ensure the highest standards and consistent quality in the daily food preparation.  He has previous experience in a quality establishment and good cooking skills, passionate for food and culinary arts. Prakash is an ideal team worker who is positively spirited and committed to work together with the service team to deliver an amazing guest experiences every time. He is dynamic, creative and dedicated team player with the ability to work in a multicultural environment and under difficult condition while possessing varies competencies.

Renato L. Mat Castro JrHead Sushi Chef Renato L. Mat Castro Jr. has been with Sushi Central Restaurant since November 2012. It was his passion for seafood that motivated him to join Sushi Central. He moved to Abu Dhabi to work as Head Sushi Chef and now he is living his dream job. Renato believes in using local produce as much as possible and also sustainability when using seafood. He has worked in seafood restaurants for the past 17 years and continues to wow his customers with his delicious creations from his extensive knowledge and enthusiasm for food. He has always been passionate about fresh, quality food, and that passion is evident in every item we feature on our menu at Sushi Central Restaurant. As a Chef he is overseeing restaurant’s 3 branches in Khalidiya, Musaffah and Mina road areas, where he ensures best standards and high quality of food preparation. The Most important to Him are the four key words to get the success of the Sushi Central Restaurant: the Passion, Attitude, Consistency and Recipes...