As a way of easing the burden on waiting staff, it’s an idea that could certainly get off the ground.Sushi chain of restaurants is trialling a mini helicopter to serve its customers.The gadget has four rotors and can travel at up to 25 miles an hour – or more than six times a waiter’s usual walking speed. A sushi restaurant is trialling the delivery of food to customers' tables with the world's first flying tray Waiters can now whizz the iTray over tables and between chairs at speeds of up to 25 miles per hour, or six times faster than they usually walk Known as the iTray, it is controlled with an iPad, which restaurant staff tip in the direction they want the food to travel. Staff load the tray, fly it to a customer’s table up to 50 yards away, and return it when they see the food has been removed. Currently there are just two of the devices in operation, at the chain’s Soho branch in central London. If it proves popular it could be rolled out to all 64 of Yo!

Sushi’s UK restaurants next year. It is not Yo! Sushi’s only foray intoIt was the first UK chain to introduce conveyor belt service and speaking robot drinks trolleys Staff at a central London branch of Japanese chain YO! Sushi are trialing the gadget, which is controlled via an iPad The company launched the iTray to mark the release of their new burger, which replaces the traditional bun with Japanese toasted ricecara order sushi king Waitress Gabriella Micu, 28, said:jiro dreams of sushi recension ‘It’s really fun for customers and I hope we can get to the point wherehow to order at genki sushi we can serve guests from the central kitchen as it would definitely helpraw salmon for sushi preparation

to cut down the time walking around the restaurant.’The iTray is made from a light-weight carbon fibre frame. Sushi said it currently has two models in operation. The food-laden drone is then steered around the flagship store, in Soho, by tilting the iPad in the direction you want it to travel The company claims it has launched the iTray to mark the release of their new burger, which replaces the traditional bun with Japanese toasted rice.comprar para hacer sushi onlineThe beef patty is also substituted for teriyaki chicken, kimchi salmon, prawn katsu, tilapia katsu (whitefish) or tofu katsu.where can i get a sushi rolling matCustomer Mark Love, 26, from London, said: 'When I ordered the burger I never imagined it would come flying towards me on a tray.'It was amazing and the weirdest thing, like something out of a science fiction novel. choi game sushi 2

It was delivered as if by magic, like an alien flying saucer bringing food directly onto my table.'Robin Rowland, CEO of YO! Sushi, said: 'We brought the famous kaiten conveyor belt to the UK, introduced interactive call buttons, speaking robot drinks trolleys, self-heating plates and video game toilets.'Now we have introduced the iTray, which is great fun.'Mike Lewis, YO! Sushi executive chef, said: 'We've been training our Soho team for several weeks now to get used to working with our new flying friend.'With the YO! Burger, we wanted to introduce our customers something entirely new, inspired by Japan and exclusive to us.'It's taken several months to develop, a raft of new kitchen equipment, but with the YO! Burger and iTray we know guests will feel like they've had a taste of the future.'Sushi is a company that owns, operates, and franchises conveyor belt sushi restaurants, principally in the United Kingdom, Ireland, United States, Europe and the Middle East.Sushi in Bluewater Shopping Centre

Sushi in Paddington station, LondonSushi was founded in 1997 by British entrepreneur Simon Woodroffe.[2] The current owner is Mayfair Equity Partners and members of the YO! Sushi Senior Management team.Sushi opened its first restaurant in Soho, London in January 1997.[3] A second restaurant followed opening in Harvey Nichols. In 2000, Robin Rowland became CEO and in 2002 YO! Sushi opened their first restaurant outside London, in Manchester's Selfridges. By 2003, the company had 12 restaurants open, and the first franchise opened in Dubai, United Arab Emirates. Two new franchises opened in 2007 - one in Dublin, the other in Moscow. In 2010, they opened their 50th company-owned restaurant in Market Place, London. In 2008, they became the first catering group to adopt the Food Standards Agency's traffic light colour-coding system, which allows customers to see nutritional information about the food they are eating.[4] From 1 September 2009, the YO! Sushi in Whiteley's Shopping Centre launched its takeaway and delivery services, allowing customers to go into the restaurant and order their food or order online to get food delivered to their homes.

The restaurant continued to grow globally with the expansion to the USA in 2015, opening their conveyor belts in New Jersey, New York and Florida.Sushi specialises in delivering sushi to customers using the Japanese style 'kaiten' conveyor belt method. In each restaurant various sushi dishes and other Japanese cooked foods are prepared in a theater-style kitchen in plain view of customers and then set on the thin conveyor belt. The belt carries food around the restaurant in a circuit, allowing diners to pick any dish from the belt. In order to indicate freshness, a label is applied to the lid of the dish to indicate when the dish must be consumed by. The restaurants are mostly based in the United Kingdom with the majority in London.[7] Restaurants have also been opened in the Middle East in Dubai,[8] Saudi Arabia, Bahrain and Kuwait, with others in other countries such as Russia and Ireland. In the United States, YO! Sushi has opened 5 restaurants: There is a YO! Sushi located at the Westfield Garden State Plaza shopping mall in Paramus, New Jersey, which is close to New York City.