Visit any of our stores to find fabulous dining & kitchen necessities with fantastic values. You'll find everything you need to create the perfect dinner from start to finish in our kitchen and table linen department. With a selection fit for a chef, we offer the tools you need for the ultimate get together and delicious meals. You will be inspired to create and master dishes using our name brand kitchen appliances and top cookware brands like Tramontina and Calphalon. Complete the look with a tablescape showcasing pieces from our table linen, flatware and dinnerware collections from all over the world. You'll enjoy the finest things for an amazing price.an essential element that is an ever-changing and a vital component of life’s journey. We use the highest quality ingredients to create our inspired dishes. At Mizu, we offer a unique fusion of Japanese and Korean flavors. Our master chefs can help with your selection and will artfully prepare dishes that will indulge your senses.

We offer a varied selection of sake, spirits and wine in our full bar. sushi grade fish palo altoCome unwind with one of our signature cocktails. sushi delivery london nw8Then enjoy a specially prepared meal in our elegant dining setting.sushi grade fish des moines Since opening in 2008 in the Silicon Valley, Mizu has enjoyed an abundance of positive customer reviews and is pleased to be one of the highest rated restaurants in California. sushi grade fish waterlooWhether you have been eating sushi your entire life or are considering taking the palate-inspiring journey, we are confident you will enjoy the dining experience at Mizu.sushi conveyor belt honolulu

We look forward to serving you.sushi itto menu el salvador Our premier sushi chefs at Mizu Sushi Bar & Grill have perfected the Art of Sushi.  We offer a wide variety from traditional Nigiri and Signature Rolls created from years of experience.  Utilizing only the finest sushi-grade seafood and ingredients you can find, we’ve created a menu that any novice or Sushi lover can enjoy.  We are so passionate about Sushi that we are confident you will love what we have to offer. At Mizu we offer other dining options for those who prefer something from the kitchen opposite to our signature Sushi offerings.  We offer a wide array of selections such as traditional Teriyaki, Korean BBQ, various skewers and other items prepared on the Grill.  Again, we only use premium ingredients in all our dishes to ensure the same quality and passion we put in our Sushi offerings.  Mizu offers a little something for everyone so anyone can come to Mizu Sushi Bar & Grill to enjoy lunch or dinner with all your family and friends.

See San Jose Menu Good News for People Who Love FishAll kinds of fish, really, but particularly sushi.  As with many people, the concept of raw meat made me a bit queasy at first, but my skepticism dissolved with my first slice of Albacore tuna, complimented with a sliver of pickled ginger and a dot of spicy sriracha sauce.  To me, sushi is more than a meal.  It is an experience.  It is not complete without the chopsticks, soy sauce, wasabi and ginger, edamame, and a steaming cup of green tea. If you’re lucky, a good sushi chef will give you a few sweet orange slices after you’ve cleared your plate.  I love everything about the sushi experience: the silky texture of the fish, the sting in my nose when I use too much wasabi, and especially the way that I feel when I walk out of the restaurant—nourished.  Traditionally scientists backed up that feeling, touting the healthful components of fish.  They called fish an “anti-aging superfood”, an excellent source of protein and beneficial fats and oils.  

But in recent years, we have been warned to keep this superfood to a minimum in our diets.  The oceans are full of dangerous metals, and some of them have made their way into the fish that we eat.  Mercury is the big one—all fish have some small trace of mercury in them, but predatory fish like tuna, shark and mackerel have especially high concentrations, so high in fact that we are advised to keep consumption of these fish to a minimum and pregnant or nursing women are not supposed to eat them at all. I have taken care to block out all of the reports on the health risk of tuna.  I order Albacore every time I eat sushi, and I thoroughly (if blindly) enjoy it.  But I may be able to take the blindfold off, recent studies suggest. Ironically, the reduced risk of mercury in fish has nothing to do with the fish at all.  They contain the same levels of mercury that they always have.  But if you take your sushi with green tea, as I do, your absorption of that mercury is cut in half. 

Researchers at the Université de Montréal have studied the effects of tea and coffee on mercury exposure, and the results are exciting: when subjects consumed at least 1 cup of tea or coffee (250 mL) while eating fish such as tuna, shark and mackerel, their exposure to the dangerous compound was reduced by 50-60%.  Cooking the fish reduced mercury exposure by 50% as well, so that the subjects eating cooked tuna in conjunction with tea had virtually no exposure at all. The research is young, but it is promising.  It is promising for all of the pregnant women of the world.  It is promising for all of the sushi-fiends, like me, who simply can’t get enough Albacore.  It is yet another reason to sing the praises of green tea!  (As if we needed more reason to love tea.) Comments will be approved before showing up. Also in Maya Tea The First Chai Try The first time I tried chai was in the kitchen of my parent’s house, and served by my younger sister.  “You have to taste this—” she insisted, pushing a mug across the countertop to me.