sushi san francisco embarcadero

Weekday Parking with Validation (10:00 a.m. – 5:00 p.m.) Reduced rates listed below for up to 3 hours with validation. Available only at select full service restaurants,* medical/dental offices, health clubs, and Embarcadero Center Cinema.^ 1st hour = FREE 2nd hour = $4 3rd hour = $4 Total for 3 hours = $8Beyond three hours, regular rates apply (see “PARKING WITHOUT VALIDATION” below). Evening Validation (5:00 p.m. – 12:00 a.m.) 0-4 Hours: $2.00 with validation from select restaurants* 0-4 Hours: FREE at health clubs.^ 0-4 Hours: FREE at Embarcadero Center Cinema.^Beyond four hours, regular rates apply (see “PARKING WITHOUT VALIDATION” below). Weekday Parking without Validation (5:00 a.m. – 5:00 p.m.) Each 30 minutes: $6.00 Daily Maximum (24 hours): $34.00 Evening Rates (5:00 p.m. – 12:00 a.m.) Blanc et Rouge — 2EC, Street Level Buckhorn Grill — 4EC Street Level

Crystal Jade – 4EC Street & Lobby Level Fuzio Universal Bistro — 1EC Promenade Level Gochees Pizza — 2EC Street Level Kirimachi Ramen –3EC Street Level The Patriot House — 2EC Promenade Level Osha Thai Restaurant — 4EC Street Level Rubio’s Fresh Mexican Grill — 4EC Street Level Sens Restaurant — 4EC Promenade Level Stone Korean Kitchen — 4EC Street Level Sushi Kinta — 4EC Street Level (Sacramento Lane) Weekend Validation (10:00 a.m. – 12:00 a.m.) 0-4 Hours: $2.00 with validation from select retail stores*, restaurants,* and medical/dental offices.^ 0-4 Hours: FREE at EC Cinema.^ Beyond four hours, regular rates apply (see “PARKING WITHOUT VALIDATION” Weekend Rates (7:00 a.m. – 12:00 a.m.) *Select Retail Stores, Eateries & Services (validation available on weekends ONLY): Ambassador Toys – 2EC Lobby Level Ann Taylor – 3EC Street Level Banana Republic – 2EC Street & Lobby Level

Jos. A. Bank – 2EC Lobby Level Kara’s Cupcakes – 3EC Street Level
jiro dreams of sushi ending song L’Occitane – 2EC Street Level Lydia’s Flowers – 4EC Street Level Papyrus – 2EC Lobby Level Posh Bagel – 4EC Street Level Pro-Style – 3EC Street Level See’s Candies – 3EC Street Level Spargo, A Place for Men – 1EC Lobby Level World Custom Tailors – 1EC Street Level Please call the Parking Office at 415.772.0670 for more information. Embarcadero Center is making it even easier to shop, dine, and SAVE this holiday season. Beginning November 18th, shop or dine at any Embarcadero Center shop or restaurant, or skate at the Holiday Ice Rink, and receive free parking! The holiday parking promotion will be in effect Monday through Friday from 5:00 p.m. to 9:00 p.m., plus any four hours* on the weekends beginning Friday, November 18, 2016 through Saturday, December 24, 2016.

Friday, November 18th, validation will begin at 4:00PM in leiu of the Building Lighting Ceremony & Carnival. Mark your calendar and grab your shopping list and holiday cravings! Embarcadero Center shops and restaurants are ready and waiting to make your holiday shopping and dining experience the easiest and best ever. It’s another great reaston to shop, dine, and save at Embarcadero Center! **Please note that we have replaced our current validation stickers and stamps with pre-encoded validation tickets. You must insert your additional pre-encoded ticket upon leaving to receive your discount. Embarcadero Center now has electric vehicle charging stations in the parking garages of all four buildings! The charging stations are ChargePro™ EV Charging Stations, developed and produced by SemaConnect, a National Leader in EV Charging. SemaConnect’s ChargePro™ EV charging stations are smart and sophisticated, but simple, safe and reliable to use. In order to charge an electric vehicle, users unplug the connector from the station into the inlet on the electric vehicle.

When the bright LED lights turn from blue to green, the vehicle is charging. When finished, users unplug the connector from the vehicle and return it to the station. It’s as easy and safe as plugging-in a cell phone.The ChargePro™ EV charging stations are wirelessly networked into SemaConnect’s SemaCharge™ Network. SemaConnect has developed multiple charging options for more convenience to EV drivers.Pricing: $2.00/hour for the first four hours and $6.00/ hour after (This is the charging price only- fees associated with parking in the garage are charged separately)Register online for a smart pass that works like an EZ Pass and start charging today!These restaurants have said that they do not use any of the suspect GMO oils or ingredients and are using most if not all certified organic and/or local food. This does not mean that these restaurants are 100% GMO Free. It just means you have the best chance of avoiding most GMOs if you eat at these restaurants in comparison to other restaurants.

Restaurant Ingredients change ALL the time, don't take our word for it, ask questions yourself to confirm if items below are still organic and non gmo and take our GMO ingredient list with you to know what to ask. Please email us if you get different info than what is listed here. Please be mindful with condiments and drinks at these restaurants, most of the research I have done is around food ingredients. Thank you to these restaurants for being so fully committed to health, organics, and supporting local farmers! Verbena - San Francisco - California artisan cuisine. From the same owners who brought you Gather in the East Bay. They are very committed to organics and non GMO and locally sourced ingredients. I haven't been here yet, but looking forward to it, Gather is one of my favorite restaurants so I am sure this one will be great. Belcampo Restaurant and Butcher - San Francisco - This place has their own ranch where they raise all their own animals for meat. This is the best organic non gmo humanly raised meat you can get.

They raise all the beef, pork, chicken, fowl all on property near Mt. Shasta and all of it is certified organic. They also created their own processing plant that is done in Temple Grandin's method to make it the most humane process possible. Most of the ingredients in the restaurant are organic as well down to the their own homemade organic ketchup. They are mindful of GMO ingredients and said they do avoid them. Trou Normand - San Francisco - Northern French Cuisine, onsite whole animal Butchery as well. Pork, duck, and chicken are all organic. Pork is from the amazing Riverdog Farms. They use Straus certified organic and non gmo verified dairiy, best dairy in the area in my opinion. All cooking oil is non gmo and they use organic olive oil from California. Produce is mostly organic and local, the Chef shops at the Farmers Market and also gets produce from farms such as Full Belly Farms, Riverdog, Dirt Girl, County Line Organic, Little Organic Farm, Blossom Bluff. Meat is sourced from Riverdog (chicken and pork), Csarda Haz Mangalitza (Pork), Libery Organic Duck (duck), Devils Gulch (rabbit and lamb), Stemple Creek (beef and veal).

The Plant Cafe - VariousLocations - San Francisco Pier 3 Embarcadero - Downtown - The Marina - Burlingame- and my favorite SFO airport Terminal 2! Plant does not use any suspect GMO ingredients and almost everything is organic, if it is not, it is listed on the menu. (Their gluten free bread and goat cheese is not organic) They have 5 different locations around San Francisco. They have a juice bar and smoothies. This place is awesome, love it. They do not serve red meat, but do serve organic chicken, duck, and wild fish. And their veggie burger is one of the best, but it is not gluten free. Plant, please make a gluten free veggie burger one of these days! NOPA - They have an extensive list of purveyors on their website and they look really clean to me. They use organic and local produce and meat. They use Prather Ranch grass fed beef. Make a reservation, this place can be hard to get into. Sometimes there will not be a reservation open for weeks at a time. I did talk with the manager recently and they visit all their farms and are very committed to local ingredients.

I will try to update more specifics soon, but in the meantime ask about specifics. When I was there, they had certified organic chicken and almost everything else was organic too. Nopalito - two San Francisco Locations -Fantastic Mexican restaurant owned by the same people who brought you NOPA, see above. They are hard core committed to organics and local. Bar Jules - San Francisco - All of their ingredients are organic and they do not use any suspected GMO ingredients. Gracias Madre - Everything is organic and non gmo. Judahlicious - Everything here is organic except nonfat frozen yogurt and pineapple sherbet used in the dairy smoothies. Vegetarian, primarily vegan and raw, and free of gmos. Radius - San Francisco - This restaurant focuses on using only locally grown food within 100 miles and does not use any highly suspect GMO ingredients. They have all their farmers on their website, love this! Update 12/10/12: Please ask about which meat is organic, I see they are serving some meat now that may be fed GMOs.

Please ask about chicken, duck and pork. They serve Marin Sun Farms beef which is 100% grass fed. Just because it is local doesn't mean it is GMO free. Easy Peasy Paleo - The owner is very knowledgable about food and doesn't use any GMO ingredients or GMO fed meat. Produce and meat is all organic and/ or 100% pasture/ grass fed. Nutrition To You - Customized organic meals delivered to your door once or twice a week. The owner uses all organic produce and meat. Good Eggs - Amazing local farm to table free delivery service. They have lots of great produce and prepared meal options as well as dairy and meat as well. Everything is local, but you need to be careful when ordering as there is a lot of organic items, but they also carry GMO items as well. Be sure to seek out the certified organic options. The produce is always extremely fresh and lasts along time and is straight from the farmers. It's like having the farmers market delivered to your door! Avoid: in prepared food section, avoid anything that is not organic, they have quite a bit of GMO fed meat and dairy, but there are enough organic options to make this a great service.

Ask the vendors about GMO ingredients. Bar Agricole - San Francisco - Beautifully designed restaurant. No GMO oils, they use Olive oil from Pacific Sun Olive Oil. Milk and cream is from Strauss organic and non GMO dairy, butter is from Sierra Nevada Cheese Company. Most of the food is organic. They source their meat from the following places. Beef from Snake River Farms (which last time I checked may have been using GMO feed), Pork from Rancho Llano Seco (Non GMO), Chicken from 38 North (GMO Fed), Rabbit and Quail from Devils Gulch, Lamb from Don Watson. To Avoid GMOs here, avoid the Chicken and the Beef. Roam Burgers - Two locations - Fillmore and Union Street- 100% grass fed burgers. Beef is from Pacific Pastures which is 100% pasture raised and grass fed. Dairy for milkshake is organic and from Strauss which is non GMO certified, they use Rice Bran oil in their fryers. Cheese is not organic. They use agave sweetner. Homemade veggie burgers are organic and gluten free and vegan.

Vegetables are locally grown. Their eggs say organic on menu, but I would confirm which farm they get them from. Their turkey is from Diestel which is raised on GMO feed. The bison also says grain fed and it's not organic so most likely fed GMOs. Bacon is from Applewood farms which has both GMO fed and organic meat, so assume they have the non oganic one. Avoid: Turkey, Bacon, Bison, Cheese to avoid GMOs here. These restaurants are on this list because they claim to be using at least some organic and/or local food and may also be on the Marin Organic or OM Organics website. Some restaurants on Marin Organic or OM Organics are 5% organic and some are 95% organic, there is no way to know unless restaurants are willing to share with customers what is and what isn't organic or GMO. I feel frustrated by some of these restaurants on this list, because many of them refused to tell me what was organic and what was not, even though they are using that in their advertising. If a restaurant is using words like "local, organic, farm to table, all natural, free range" in their advertising, then I think they should be willing to back that up when customers ask with clear accurate information, afterall that is why many of those customers are coming to that restaurant.