Hi Haters, We See You. Eat: Newest Neighbor, Corridor Live Review: Alabama Shakes and Kurt Vile Made Their Own Weather at the Greek S.F. Seen As Perfect Host City For Summer Olympics － in 2088 Premiere: Dangermaker's New Single "I Won't Let You Down" Is A Love Song, But It's Definitely Not Mushy Go Color In a Bag of Dicks! (With This Totally NSFW Coloring Book) Eat This: the Pork Bowl at Dabba Friday Eight: Farm to Fork SF's High-Production Philanthropic Pop-Up The Pessimist: Experiencing "1 Night" With Lil Yachty Filmmaker’s Time-Lapse Video Shows Stunning SF Fog Fighting for the Soul of the Republic, in the S.F. Mime Troupe's Schooled Drink This: The Horchata Latte at Noman Coffee Thursday Six: 20th Street Block Party Announces Its Food Lineup UK Post-Punkers, Shopping, Are The Best Band You've Never Heard Of Millennial Problems: Most Pokemon-Obsessed City Is NOT S.F. Some Thoughts of a Certain Sound Top Five Parties This Week Plus Notable Local Records

Alabama Shakes @ The Greek Theatre Faith No More Will Re-Release Its Out-of-Print Debut After Founding Bassist Bill Gould Discovered The Masters Crime Doesn't Pay, Even for Shrimp Boy Ben Harper @ The Fox Theater clipping at Brava Theater Sept. 11 Tame Impala at The Greek Theatre, September 3 Sonic Soul Food: With His Debut Album, Jentrify, Elujay Speaks For Himself and Oakland All of Me (Llévate Mis Amores) French Cassettes @ The Independent White Lung's New Record, Paradise, Is The Canadian Punk-Rock Band's Most Accessible Album Yet CELEBRATING 15YRS OF EXCELLENCE Anniversary VideoSAKE PROGRAMfeatured fare BARRELLocationsSAN FRANCISCO161 Steuart St415-882-1333SAN JOSESantana RowComing in 2016Live Sushi: Reviews | restaurant info + video | Occupation: Middle School Principal Favorite Restaurant: Live Sushi Reviewed Live Sushi: Thursday, April 11, 2013 Fresh and delicious sushi right in the Excelsior District of San Francisco!

We were so excited to find creative and fresh sushi right by our house. fish for sushi san diegoEvery time we walk in, the whole restaurant welcomes us and brightens our day! buy sushi rice londonThe miso soup is flavorful and better than any miso soup we have ever tried; best sushi rolls honolulueach roll is unique and fresh. jiro dreams of sushi classical musicThere are also a variety of rolls depending upon spice, fish, raw or fried. where to buy sushi machineI always start with a spicy scallop hand roll which has just the right amount of spice, scallops and rice; how to prepare tuna for sushi rolls

they’re all fresh and filling! how to prepare tuna for sushi rollsThis was the first time we tried the DJ Roll which had a great kick to it and did not disappoint. In addition to all of the amazing sushi, they also have a huge sake selection! We try new sake every time we go and still have not tried them all. Occupation: Director of Mobile Crisis Team Favorite Restaurant: Chavez Supermarket & Taqueria Reviewed Live Sushi: Sunday, April 7, 2013 Two of us went to Live Sushi on a Sunday afternoon; finding parking was not a problem. The music played seemed more appropriate for a club than a sushi restaurant. Our server was great! We started off with the hamachi salad which was excellent, very fresh and crisp. Then we had the Nemo scallops which were very bland and not warm enough. We then had two sushi rolls, the DJ and the Rainbow. The DJ was very spicy with jalapeno slices but we both love spicy.

The rainbow was excellent as well, nice and crunchy. We also decided to have the teriyaki chicken dinner, which is actually my favorite. The portions are big, the chicken was very tender, and the sauce is the perfect amount of sweetness. We also had the sashimi albacore side dish which is also excellent; However, the Mochi ice cream was nothing out of the ordinary. If I were to be in the area craving sushi I would stop by. Favorite Restaurant: Bistro Vis à Vis Reviewed Live Sushi: Saturday, April 13, 2013 Live Sushi is a high-end romantic oasis nestled between a funeral parlor and seedy bars in the outer Mission area of San Francisco with precarious street parking. My husband jokingly asked his six-foot-four brother to hold his hand as we walked to the address. However, once you walk in, the atmosphere is calm and sophisticated with pleasant background music. The service is polite, attentive and accommodating. Cucumber-adorned water is served immediately as well as some of the best fresh wasabi and ginger I have ever had.

The sake menu is extensive and Joe is very knowledgeable and gave a wonderful description of a variety of different sakes before he recommended the “special” Tedorigawa cold sake that was delicious and superbly complemented the fish. However it ended up being about three times more expensive than what I have commonly paid for other comparable cold sakes. The fish we ordered was incredibly fresh and well presented by very talented sushi chefs. Each dish was smartly adorned with flowers, green leaves or fruit but they were not overly fussy. The sashimi melts in your mouth, especially the “special” Blue Fin toro that also ended up being three times more expensive as well. They partially redeemed themselves by serving us samples of mini Spanish mackerel toro and their signature Cherry Bomb, a cream cheese salmon and rice ball that we enjoyed. The uni is firm and delectable with the perfect mustard color and a pleasant odor. The giant clam is sweet and crisp. The chef opens the live giant clam and literally slaps it to make if firm up and sprinkles it with salt before nestling it onto a bed of rice.