Share Review02/17/2010Provided by Citysearch - Awesome place to buy fishIf you ever need a place to buy sushi quality fish this is the place to go. Ever wonder where all your top sushi restaurants get their fish? This is where they come. Why go to a restaurants when you can buy your own. I come here whenever I'm hosting more then 6 people for a party. They sell fish by the filets so if you want a small portion you are better going somewhere else. The staff there is very helpful in letting you know what to get for how many people. Don't be intimated by the warehouse feel of the place, just go right in everyone is extremely friendly and helpfulFlag01/28/2006Provided by Citysearch - AmazingHands-down this is the best supplier we've found for sushi-grade fish at reasonable prices. We frequently make our own sushi for get-togethers and LA Fish Co. consistently has the freshest fish at the best value. Be sure to get there as early as possible since restaurant owners quickly clear out the hottest selling items first thing in the morning.

As of the last time I was there they accepted cash only, so bring extra with you just in case (even though the review states they accept credit).We, Nathan McCall and Karen Yoo, opened McCall’s Meat and Fish Co. in January 2010.  Our goal was to create a gourmet neighborhood market featuring the highest quality meats, fish and retail accompaniments.  After 2 years, we had the opportunity to expand and decided to add a bakery and patisserie.  Led by Karen, you can find everything from beautiful handcrafted pastries, cookies and freshly baked baguettes.  When we opened the bakery and patisserie, we also expanded our offering of gourmet cheeses and other handpicked retail items.   We strive to bring you the best quality products needed to create any meal, from simple to fine dining, in the comfort of your home.   Bakery + PATISSERIEOur bakery is the perfect complement to the meat and fish at the center of your meal.  From the Country Loaves and Baguettes to the cookies, tarts and granola, we produce everything in house.  

With the ability to pick up a crusty loaf of bread or a beautifully presented dessert, your feast is sure to satisfy on all levels.Calamaria alla Griglia     $10.00 Grilled Fresh Calamari Marinated in Garlic, EVOO, Italian Parsley and Lemon Juice Homemade Mozzarella Cheese, Cluster Tomatoes, Olives, Basil and EVOO Prosciutto di Parma e Melone     $16.00 24 month aged San Daniele Parma Prosciutto and Cantaloupe Melon Vongole e Cozze alla Marinara     $10.00 Clams and Mussels in Olive Oil, Garlic, a Touch of Hot Pepper, White Wine, Basil and Tomato Sauce Salmone Pastrami in Bellavista     $14.00 Sliced Smoked Pastrami-Style Salmon Topped with Red Onions, Gourmet Capers, Hard-Boiled Eggs, EVOO, Lemon and Horseradish Carpaccio di Tonno Sashimi     $15.00 Thinly Sliced Seared Ahi Tuna Topped with Avocado, Raisins, Caramelized Onion, Pine Nuts, EVOO and Modena Balsamic Glaze Carpaccio di Bresaola Trentina     $12.00 Thinly Sliced, Cured Aged Beef Prosciutto Over Spinach, Topped with Grilled Portobello Mushrooms, Shaved Parmigiano Reggiano Cheese, EVOO, and Lemon

Carpaccio di Manzo     $14.00 Thinly Sliced Prime Choice Beef Tenderloin Topped with Shaved Parmigiano Reggiano Cheese, Capers, EVOO and Balsamic Glaze Burrata con Verdure (when available)     $12.00 Buttery Mozzarella Cheese with Cream Inside, Served with Roasted Sweet Peppers, Eggplant Confit, Basil and EVOO Insalata Mista di Stagione     $6.00sushi online bestellen hoorn Mesclun Greens, Cherry Tomatoes, Cucumbers, and Red Onions, Tossed with EVOO and a White Champagne Vinegar Dressingjiro dreams of sushi ost rar Insalata Romana alla Giulio Cesare     $7.00jiro dreams of sushi fin sub Romaine Lettuce, Buttery Croutons, Parmigiano Reggiano Cheese and Homemade Caesar Dressingtupperware sushi maker portugal

Arugula con Fichi, Pinoli e Gorgonzola     $7.00 Baby Organic Arugula, Toasted Pine Nuts, Sliced Fresh Cured Figs and Crumbled Gorgonzola Cheese, with EVOO and Aged Red Balsamic Vinegar Add To Any Salad: Chicken $5, Shrimp $7, Salmon $10 Soup du Jour     $9.00 (Ask the waiter for the daily soup) Linguine alla Puttanesca     $16.00 Linguine Pasta Sauteed with Garlic, Black Olives, Capers and Grape Tomato Saucesushi grade fish chapel hill Fettuccine alla Matriciana     $18.00sushi tei delivery surabaya Fresh Fettuccine Pasta Sauteed with Pancetta (Italian Bacon), Touch of Hot Pepper, Basil and Tomato Sauce Agnolotti di Ricotta e Spinaci alla Crema     $18.00 Homemade Agnolotti Pasta Filled with Fresh Ricotta Cheese and Spinach in a Creamy Parmigiano Cheese Sauce

Gnocchi Casarecci con Pomodoro e Basilico     $18.00 Homemade Gnocchi Potato Dumplings Sauteed with Grape Tomatoes and Basil Marinara Sauce, also available with Creamy Gorgonzola Cheese Sauce Papparedelle al Ragu di Cinghiale     $18.00 Homemade Pappardelle Pasta Sauteed with Ground Wild Boar Tomato Ragout Sauce Tortellacci di Vitello Burro e Salvia     $18.00 Giant Fresh Tortelloni Pasta Filled with Veal Meat, Sauteed in Butter, Sage, and a Touch of Veal Reduction Sauce Linguine allo Scoglio     $24.00 Sauteed Fresh Clams, Shrimp, Scallops, Mussels and Calamari in Olive Oil, Garlic, a Touch of Hot Pepper, White Wine, Italian Parsley and Tomato Marinara Sauce with Linguine Pasta Linguine alle Vongole     $18.00 Sauteed Fresh Clams in Garlic, Olive Oil, Italian Parsley and White Wine Sauce (or Marinara Sauce), with Linguine Pasta Penne all Vodka con Salmone Afumicato     $18.00 Sauteed Penne Pasta with Shallots, Smoked Norwegian Salmon and Vodka in a Rose Cream Sauce

Scaloppine al Marsala     $24.00 Sauteed Veal Scaloppine with Shallots, Mushrooms and Sweet Marsala Wine Sauce Saltimbocca di Vitello alla Romana     $24.00 Sauteed Veal Scaloppine Topped with Sliced Parma Prosciutto, Provolone Cheese, Garlic, Sage and White Wine Sauce Vitello all Parmigiana     $24.00 Sauteed Breaded Veal Scaloppine Topped with Fresh Homemade Mozzarella Cheese, Parmigiano Reggiano Cheese and Tomato Marinara Sauce, Served Over a Bed of Linguine Pasta Costoletta di Vitello al Porcini     $49.00 Grilled Veal Chop (16 oz.) Topped with Sauteed Porcini and Champignon Mushrooms, Fresh Herbs and White Wine Sauce Costoletta di Vitello Paillard     $49.00 Thinly Pounded Veal Chop Seared on Both Sides and Topped with Arugula, Grape Tomatoes, Shaved Parmigiano Reggiano Cheese, EVOO and Lemon Filetto di Manzo al Pepe Verde     $35.00 Grilled Beef Tenderloin (Master Choice, Center Cut 9 oz.) Topped with Sauteed Shallots, Soft Green Peppercorns and Brandy Sauce

Petto D’Anatra ai Mirtilli     $24.00 Duck Breast Topped with Shallots, Fresh Mint and Blueberries Costolette di Agnello al Rosmarino (Rack of Lamb)     $38.00 Grilled Australian Lamb Chops Topped with Sauteed Garlic, Fresh Rosemary and Prosecco Wine Reduction Sauce Pollo alla Sorrentina     $19.00 Sauteed Breaded Chicken Breast, Topped with Sliced Tomatoes, Asparagus and Smoked Scamorza Cheese, in Garlic and White Wine Sauce Polla alla Zingara     $19.00 Sauteed Chicken Breast with Garlic, Sweet Roasted Peppers, Mushrooms, Onions, Grape Tomatoes, Fresh Herbs and White Wine Sauce Salmone alla Mugnaia     $18.00 Grilled Atlantic Salmon, Topped with Garlic, Lemon, Capers and Butter Sauce Pesce Spada alla Livornese     $19.00 Grilled, Thin-Cut, Harpoon-Cut Swordfish, Topped with Sauteed Garlic, Black Olives, Capers, Grape Tomatoes, Basil and White Wine Sauce Tonno all Senape e Dragoncello     $28.00 Seared Ahi Tuna (Sashimi Grade), Sliced Over a Bed of Arugula and Lightly Topped with Shallots, Dijon Mustard, Tarragon, White Wine and a Touch of Cream Reduction Sauce