Join Our Monthly Raffle For $100 Gift Certificate! “This place is the Big Red Barn on El Toro and is SO worth going to.” “Tried a few pounds of carne and pollo asada for a bbq we hosted a little while back, and everyone raved at the great flavor of the marinated beef.” “By far the best butcher shop I have come across in Orange County.”Ready to be tempted!  Click on the menu below (ex: Lunch, Dinner, etc) to see our full menu.Anna greets customers at the check out stands. Sam helps a busy shopper Charlie keepin' it real - and tasty - at the Culinary Resource Center near Produce. Central Market Shoreline became a member of the Town & Country family in 1990 as the relatively small Shoreline Price Chopper. In 2000, the store reopened as the 57,500-square-foot Central Market, featuring 10,000 square feet devoted to fresh organic and conventional produce, a 52-foot-long Meat Market service counter and live shellfish tanks. It was the Shoreline store that first employed the silo as the iconic symbol of Central Market’s commitment to connecting people to the source of their food, and used the tagline, “Celebrating Fresh!”

Another remodel in 2008 expanded the Deli, which now offers large self-service bars for salads, soups, vegetarian entrees and olive-and-antipasto bar.  With a microwave, in-store seating for about 50 people and a check-out stand that operates from 10:30 am to 8 pm right in the Deli, our Deli has become a popular spot for lunch – great choices and super fresh.  youda sushi chef 2 online gameWe provide recycling and composting receptacles in the dining area.sushi conveyor belt ohio The store employs 160 people, and attracts customers not just from the surrounding neighborhoods, but from Seattle to Edmonds and east to Lake Forest Park and even Kirkland.sushi grade salmon nutrition

We support Hopelink, a non-profit that helps families in crisis get back on their feet; and events like the Shoreline Math Olympiad. Special features offered by Central Market Shoreline include our Sushi Bar, Central Pizzeria, Tortilla Machine, Salad, Soup and Noodle Bars …osaka sushi sudbury online menu Sushi Fuku– 7 am-7 pm; sushi delivery london e3206.363.9226 (ask for Sushi): This independently operated sushi bar near the Culinary Resource Center in the heart of Produce, offers sashimi-grade fish, made fresh daily.  yo sushi menu sohoCustom and special orders are welcome. yo sushi takeaway yorkSee all their Party Trays here.

Central Pizzeria – 10:30 am to 8 pm daily, 206.366.9998: Grab a slice of hot pizza and a soda ($4), pick up a freshly made pizza to take home and bake, or call in your order to pick up. No matter how you slice it, our pizza is known for its taste.  See the menu and all the options here. Tortilla Machine – 9 am-4 pm: The oven that looks like it was designed by Dr. Seuss can be seen swallowing balls of dough and dispensing fresh, warm, traditional and whole-grain tortillas made from Shepherd’s Grain flour – flour grown, milled and sold here in the Northwest. It’s not only worth seeing, it’s worth tasting. Salad and Soup Bars – 9 am-9 pm: Our extensive selection includes seven soups featured each day and bars for vegetarians, bars with ethnic foods, and more salads – vegetable, pasta, green, grain – than you can shake a stick at. Noodle Bar – 11 am-8 pm: This popular destination for fresh-made curries and noodle dishes offers Chicken Yakisoba, Red Curry Beef and Yellow Curry Chicken dishes at $6.99 for a full order and $3.99 for a half order.

Chinese Noodle Soup – your choice of chicken, barbecue pork, shrimp or tofu, is offered for $6.99 Hot Case – 11 am-8 pm: Ready-to-eat entrees and sides made here daily from the freshest ingredients offers both rotisserie and baked chicken every day. We have specials every day – just check the sign and see what we’ve got going! And of course, side dishes like mashed potatoes, macaroni-and-cheese, scalloped potatoes and roasted vegetables. Heat-and-Eat -7 am-8 pm: This section offers an assortment of freshly prepared entrees and side dishes that can be eaten here at the store, or taken home. Caffé Appassionato – 6 am-6 pm Monday-Friday, 7 am-6 pm Saturday and Sunday, 206.364.9329: This independently operated coffee shop is housed in our silo at the front of the store, and offers a full menu of coffee and tea drinks. Offers organic, fairly traded and shade-grown varieties, specialty drinks and proceeds benefit Seattle Fishermen’s Memorial. Other amenities you can find at Shoreline include an outside receptacle to recycle home cooking oil, motorized carts, recycling of plastic grocery bags (better yet, pick up one of our own reusable grocery bags – no landfill required!), postage stamps, gift cards, FedEx of seafood anywhere in the continental United States, cash machine and propane exchange.

> Culinary Demo Schedule> Market Director Ken Yette> Store Directory> Sushi > Jobs at Central Market Call for more details 1. Frozen Arctic Cod 2. Frozen Australian Orange Roughy Fillets 3. Frozen Red Snapper Fillet 4. Frozen Swordfish Steaks 5. Frozen Cooked Jumbo Shrimp (26-30 ct.*) 6. Frozen Stuffed Trout 7. Frozen Raw Shrimp (C&P 16-20 ct.*) 8. Frozen Alaskan Halibut Filet 9. Frozen Alaskan King Crab Legs 10. Frozen Jumbo Scallops 11. Frozen Jumbo Lobster Tails 12. Smoked Albacore & Salmon 13. Previously Frozen Sashimi Grade Ahi Tuna 14. Fillet of Chilian Sea Bass 15. Fresh Naturally Raised Scottish Salmon 16. Fresh Catfish Fillet 17. Fresh Krab & Shrimp Stuffed Mushrooms 18. Fresh Thrasher Shark 19. Fresh Boned Trout 20. Fresh Fish Kabobs 21. Previously Frozen Raw 8-12ct Shell On Shrimp 22. Fresh Eastern Mussels 23. Raw Asian White Shrimp (21-25 ct.*) 24. Fresh Little Neck Clams