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It is SO organized, and they have many, many different kinds of Asian snacks, mmm. Srsly, check out the ASIAN SNACKS aisle, whoa! Next time I go, I want to try the eatery inside of Kukje. Call me cuh-razy, but it looks like the food could be decent! From scanning through other reviews and recommendations, I think I'd want to buy/try:- Kim Bap (Korean sushi), He-de-bap (Korean chirashi)- Pre-marinated Bulgogi/Korean BBQ- Cham Bong (spicy seafood soup?)- Soon du bu (soft beancurd?)- Bim Bim Bop (Korean mixed vegetables w/ rice?)- a chicken wing or two- Soju (wine), Pocari Sweat (sports soda), Ramune (lemon-lime soda)- Ajinomoto frozen dinners (gyu-don, sukiyaki, curry rice, etc.)------------------------------UPDATE (Thursday, May 3, 2007):Tried the $3 Kim Bap, not bad. I would buy it again for a snack.Also got some Pocky, of course. I felt like I had to for some reason. When I see Pocky, I can't help but automatically reach out and grab at least one box.You’re almost ready for amazing food.

Your browser isn’t supported. To use DoorDash, update your browser or download a new one.Tokyo Fish Market1220 San Pablo AveBerkeley, CA 94706(510) 524-7243I think Tokyo Fish Market is the best retail Japanese market to get fish for your sushi and all the ingredients you need to make sushi. When in season, fresh local albacore is my absolute favorite.(late summer, call to check the availability) Early Saturday morning is a good day to go since they stock more variety of fish for the weekend. They will cut fish for you by the pound or you can choose pre-cut packages of fish.Types of fish: Tuna (yellowfin, big eye, bluefin), Toro, Hirame (Halibut), Tai (Red Snapper), Hamachi (Yellow Tail), Hiramasa, Kanpachi (Amberjack), Sockeye Salmon, Uni (Sea Urchin), Scallops, Oysters (Point Rays, Kumamoto, Miyagi), Ebi (Shrimp), Ama•Ebi (Sweet Shrimp), Tobiko (Flying fish roe), Ikura (Salmon Roe), Unagi (Fresh Water Eel - Frozen), Saba (Japanese Mackerel - Frozen) Nijiya Market1737 Post StSan Francisco, CA 94115Japan Town

, San Francisco and several locations in Bay AreaIf you are cooking Japanese food, this would be the market to go.
sushi grade fish oahuLately, quality of sashimi and sushi fish got lot better.
kitchen nightmares sushi ko onlineTypes of fish: Tuna (yellow fin, blue fin), Toro, Hirame (Halibut), Tai (Red Snapper), Hamachi (Yellow Tail), Kanpachi, Salmon, Uni (Sea Urchin), Scallops, Ankimo (Monk Fish Liver, both raw and cooked), Ebi (Shrimp), Tobiko (Flying fish roe), Ikura (Salmon Roe), Unagi (Fresh Water Eel, Frozen), Saba (Japanese Mackerel), Aji (Spanish Mackerel) Monterey Fish Market1582 Hopkins St. Berkeley, CA 94707510.525.5600Excellent sushi grade fish many caught in a sustainable way.
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Our beloved fish supplier.Types of fish:Oysters, Tuna, Tombo, Crab, Shrimp Marukai19750 Stevens Creek Blvd., Cupertino, CA 95014408.200.4850Good sized supermarket where you can get pretty much everything you need to cook a Japanese meal.
sushi zushi menu austin txGreat selection of fresh fish ranging from tuna to Sea Urchin - the best selection and price in South Bay/Penninsula.
jiro dreams of sushi dvd downloadWhen I visited there the last time, they had nice block of Big Eye Tuna for around $11/lbs and that is a great deal!
sushi grade ahi tuna dallasTypes of fish:Tuna (yellowfin, big eye, bluefin), Toro, Hirame (Halibut), Tai (Red Snapper), Hamachi (Yellow Tail), Hiramasa, Kanpachi (Amberjack), Sockeye Salmon, Uni (Sea Urchin), Scallops, Oysters (Point Rays, Kumamoto, Miyagi), Ebi (Shrimp), Ama•Ebi (Sweet Shrimp), Tobiko (Flying fish roe), Ikura (Salmon Roe), Unagi (Fresh Water Eel - Frozen), Saba (Japanese Mackerel - Frozen), Ika (Squid)Mitsuwa Market Place675 Saratoga Ave.,San Jose
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, CA 95129TEL: (408) 255-6699The biggest Japanese Grocery Store in US. Call to check their availability.Super Mira Market1790 Sutter St(between Buchanan St & Laguna St)San Francisco, CA 94115Small family owned supermarket in Japan town. They have a small amount and good quality of sushi quality fish.Types of fish:Tuna, Tai (Red Snapper), Unagi, Saba(Japanese Mackarel) Whole Foods MarketThroughout Bay AreaWhole Foods? Yes, they do have some ingredients you can use to make sushi including vacuum packed Tuna and Salmon, thought the quality is inferior to the ones at Tokyo Fish or Nijiya. It is worth checking out.Type of fish: Tuna, Salmon, Shrimp (Cooked, frozen), Scallops, Smoked Salmon, Crab Meat, Imitation Crab MeatYou can find sushi grade fish online easily. /including info on just what "sushi grade fish" really means. (hint, it's bull hockey, there is no such thing, regulatorilly speaking, if that's a word).San Francisco must have a ton of Japanese grocery stores where you can buy "sushi grade" fish to make sushi at home.

Google it and specifically look at "Google places" to find them. I get most of my fish at a Japanese grocery store about 10 minutes from my home, and it's still cheaper than going out for a sushi dinner. But if you can't find any, there are articles at the website above that may help you find some (no affiliation, I just love pimping that website because it's run by guys who talk about sushi all day on Usenet).BTW, here is a Yelp list of all the Japanese grocery stores in your area (that they list). By entering your email, you consent to receiving email updates from Elephant Bar Restaurant. You may unsubscribe at any time.My recommendations are as follows.Tokyo Fish Market1220 San Pablo AveBerkeley, CA 94706(510) 524-7243The best retail Japanese market to get sushi grade fish and all the ingredients you need to make sushi. I recommend going there on Saturday morning.Monterey FishMarket1582 Hopkins St. Berkeley, CA 94707Excellent sushi grade fish all caught in sustainable way.Nijiya Market / ニジヤ マーケットSeveral Locations in Bay AreaIf you are cooking Japanese food, this would be the market to go.