jiro dreams of sushi dvd review
34 used & new from Start your 30-day free trial to stream thousands of movies & TV shows included with Prime. Start your free trial Jiro Dreams of Sushi [Blu-ray]DetailsTampopo FREE Shipping on orders over . Jiro Dreams of Sushi is the story of 85-year-old Jiro Ono, considered by many to be the world's greatest sushi chef. He is the proprietor of Sukiyabashi Jiro, a 10-seat, sushi-only restaurant inauspiciously located in a Tokyo subway station. Despite its humble appearances, it is the first restaurant of its kind to be awarded a prestigious three-star Michelin Guide rating, and sushi lovers from around the globe make repeated pilgrimage, calling months in advance and shelling out top dollar for a coveted seat at Jiro's sushi bar. Jiro Dreams of Sushi is a thoughtful and elegant meditation on work, family, and the art of perfection, chronicling Jiro's life as both an unparalleled success in the culinary world and as a loving yet complicated father. Format: Multiple Formats, Blu-ray, Closed-captioned, Dolby, NTSC, Subtitled, Widescreen
Region: Region A/1 (Read more about DVD/Blu-ray formats.) Number of discs: 1 Studio: Magnolia Home Entertainment DVD Release Date: July 24, 2012 Run Time: 82 minutes Amazon Best Sellers Rank: #34,439 in Movies & TV (See Top 100 in Movies & TV) in Movies & TV > Blu-ray > Documentary in Movies & TV > Blu-ray > Foreign Films in Movies & TV > Blu-ray > Kids & Family Learn more about "Jiro Dreams of Sushi [Blu-ray]" on IMDb The kind of movie you can watch again and again.Goes beyond the craft of sushi and into the journey of self-actualization. it is a beautiful, slow but very interetesting movie that provides a glimpse into the Japanese tradition of Sushi making. Interesting look into the world of sushi-making in Japan. Only one word for this movie: magnificent. It's a film about passion and dedication. A look into the spirit of Japanese culture. I Love Marketing's "Dean Jackson" said to watch it for a great example of true Entrepreneurial mind set...
It was great from that perspective. Wonderful documentary of a master chef! Can't say enough good about this beautiful piece. Learn more about Amazon Giveaway What Other Items Do Customers Buy After Viewing This Item? The Secret Life of Pets (Blu-ray + DVD + Digital HD) Look for Similar Items by Category Movies & TV > Art House & International > By Original Language > Japanese Movies & TV > Blu-ray Movies & TV > Blu-ray > TV Movies & TV > Genre for Featured Categories > Documentary Movies & TV > Genre for Featured Categories > Foreign Films Movies & TV > Genre for Featured Categories > Kids & Family Movies & TV > Indie & Art House Available from these sellers. Watch Jiro Dreams of Sushi instantly from with Also available to rent on DVD from LOVEFiLM By Post Jiro Dreams Of Sushi [DVD]Man, Woman DVD (1994) Region Free DVD (Region 1,2,3,4,5,6 Compatible) Adrift in Tokyo [DVD] Actors: Jiro Ono, Yoshikazu Ono
His tiny restaurant, Sukiyabashi Jiro, is tucked away in a Tokyo subway station and only seats ten, yet bears 3 Michelin stars and has a month-long reservation waiting list.
sushi online bestellen berlin lichtenbergJiro runs this culinary gem with a will of iron, deft fingers and his eldest son Yoshikazu.
sushi grade tuna miamiTheir fascinating relationship lies at the heart of this wasabi-infused tale, as the apprentice struggles with the sometimes overbearing aura of the master. David Gelb’s feature film début nimbly explores every facet of Jiro’s daily life, from his total commitment to the craft to his role as patriarch, making our mouths water along the way. See all 62 customer reviews See all 62 customer reviews (newest first) on Amazon.co.uk Less a food film, more a meditation on the human spirit.
Absorbing, inspiring and (at times) amusing. I heard it was good. I was not expecting it be quite so compelling, considering it is about Sushi.I was hoping for a very passionate story about Sushi, but it's more like a news report. A must for all foodies . Incredible insight into the painstaking training and commitment of a Michelin starred chef. Beautiful film, it stayed with me years after first watching it. Look for similar items by category DVD & Blu-ray > English Subtitles DVD & Blu-ray > Movies Would you like to update product info or give feedback on images?Perfection, or at least its more sublime cousin, the aspiration to it, is found in Sukiyabashi Jiro, a small, ten-seat restaurant with no toilet that is buried on the ground floor of an office building near a Ginza subway station in Tokyo. There, Jiro Ono, his eldest son, and many a reverent but haggard apprentice (some of whom have to endure ten years or more of learning how to properly fold a hot towel before being even allowed near the eggs or nori) devote their lives to one thing: the daily, rigid-but-artistic routine of producing some of the greatest sushi in the world.
Some would say that they make the greatest sushi one will find, and that Ono is the premier sushi chef in the world. Jiro Dreams of Sushi is reverent and generally agrees with that assessment of the man and his work, though enough of the all-too-human poignantly bleeds through to give us a guarded, but occasionally revealing look at the glories and costs of being a Shokunin, a master artisan and craftsman with singular focus. Jiro Dreams of Sushi follows the daily work and musings of the man considered a contemporary master, who uses sushi as one would use clay or canvas. Ono’s younger son set out on his own, and runs a sushi restaurant in the Roppongi Hill section of Tokyo. It is literally a mirror image of the father’s place, with the seating and kitchen designed opposite on the arrangement at Ono’s. 85 at the time of filming, the master seems to think about sushi all the time. It has been his life’s work to perfect the art of sushi making, to elevate it to the status of art.
Along the way he has a group of dedicated buyers who navigate the impossible but poetically chaotic Tsukiji fish market for a legion of admiring patrons. Reservations are taken a year in advance, and the $300+ meal usually lasts about twenty minutes. There is no time to savor his genius; as soon as one has scarfed down a piece of sushi, there is another on the plate waiting. This is as it should be, according to another admirer, the food critic Yamamoto, who serves as our aesthetic guide throughout the film. It is he who articulates which attributes it takes to be a master chef, traits he clearly sees in Jiro: “1. Take your work seriously 2. Aspire to improve 4. Be a better leader than a collaborator 5. Be passionate about your work.” In the few brief conversations that do not revolve around sushi or the restaurant, Jiro reflects on his absent father, who taught him that life was about making it or, if you fail, having nowhere to return. This idea of endurance or disgrace was passed on to his sons.
It is implied that he was not home much when they were growing up and that he expected them to become artisans with as single a devotion to craft as him. It is also apparent that the nest was closed should they come up short. The elder son is expected to follow in his father’s footsteps, so while the younger set out to start his own place, the elder son has served as an apprentice with Jiro for almost fifty years. It is not known if either son has a family, or if they too subscribe to Ono’s success-or-bust style of parenting. In any event, they clearly revere him and put a lot of pressure on themselves to continue the business and the obsessive drive for perfection. Director David Gelb is understated in his approach, to say the least. For the most part, he keeps to a straight-forward style, with a focus on the cleanliness and almost casual elegance of the daily routine, with some nice slow motion to emphasize that grace. In most interviews, including those with vendors and patrons, Gelb lingers a few seconds after responses, catching unguarded glances, awkwardness or happiness in their faces.