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Rudy Chaney, after just a few 'Death Tacos' Imagine: a dish so incredibly hot, you'd need to sign a waiver beforehand, have a photo taken post-consumption (to prove you finished it), and a few good friends around to buy you ice cream and Tums just to make it through the night. Welcome to GenkiYaki's Death Taco Challenge. GenkiYaki is a Japanese/Korean fusion establishment in Lakewood, California that specializes in causing pain via their insanely spicy creations. To give you little insight: their tacos have names like "Ninja," "Zombie," and "Death"—if that doesn't scare you, maybe the fact that Foodbeast's very own Rudy Chaney couldn't get past four Death Tacos will. Everyone knows how much Rudy adores spicy foods. A few years ago, he laughed in the face of danger by treating two of Slater's 50/50's "50 Alarm" burgers (aka one of the spiciest sandwiches known to mankind) like they were popsicles on a hot summer day. Despite the warnings, he agreed to laugh in the face of Death Taco by not only participating in the "Death Taco Challenge," but by attempting to beat the Challenge's current record of 10 Death Tacos in order to bring honor to the Foodbeast name.
Mind you, the Death Taco is approximately 100-350K on the Scoville scale (for comparison, jalapeños are at 8,000)—it contains a practically lethal sauce made with cayenne and habanero peppers. That being said, Rudy deserves the utmost respect and praise despite prematurely tapping out. The competition was fiercely intense as his mighty forehead glistened and tastebuds burned with the power of a thousand suns, not to mention his stomach probably felt like it was flip-flopping in the flames of Hell. sushi conveyor belt amsterdamAfter four tacos, he was positive that there was absolutely no way he'd be able to polish off six more and walk away unscathed. sushi conveyor belt amsterdamSo, at the risk of permanently damaging his digestive tract, Rudy had no choice but to respectfully bow out of the challenge. sushi tei brunei delivery menu
He instead opted to recover from the traumatic experience by heading to Baskin Robbins, a wise choice indeed: Even though Rudy did not set a new Death Taco record this time, we can assure you that Foodbeast WILL be back. Someday, we'll return to GenkiYaki to avenge the fallen, and we WILL conquer the Death Taco Challenge! But until then, we'll begin training our stomachs by downing a few 50 Alarms.This week a seasonal version of the iconic American snack cake — Hostess Twinkies — joined dozens of other foods as a victim of a secondary recall because of Salmonella contamination at a powdered milk plant.ichiban sushi menu burlington Hostess Brands LLC of Kansas City, MO, initiated a nationwide recall of its “Holiday White Peppermint Twinkies” late Monday because of a recall by Blommer Chocolate Co. of the confectionary coating used on the Twinkies, according to...sushi grade fish publix
Five weeks after the U.S. Marshals Service raided a powdered milk factory at the request of FDA, seizing more than 4 million pounds of product because of possible Salmonella contamination, down-stream food companies are still initiating recalls, the latest being the iconic Palmer Candy Co. The 149-year-old, family-owned candy company based in Souix City, IA,… A $25 million research project that has already produced improved detection and eradication techniques for toxic E. coli is beginning its seventh year with the continued goal of reducing public health risks. jiro dreams of sushi amsterdamScientists and educators at 18 institutions have been working on the project, funded with a grant from the U.S. Department of Agriculture that… Another top job has opened up at the U.S. Food and Drug Administration, to be filled by President-elect Donald J. Trump. FDA’s Office of Criminal Investigations — the agency’s 25-year-old police force — will be without a director after Jan. 20 because of the resignation of its chief following some more high-level shenanigans.
The OCI director since January… A Saudi entrepreneur who runs a California-based raw milk network that stretches across the United States is on notice from the FDA to stop making illegal claims about the therapeutic benefits of unpasteurized milk, including raw camel milk. In a warning letter dated Sept. 15, 2016, and recently made public, the Food and Drug Administration… Three warning letters recently posted by the Food and Drug Administration cited food safety violations at a tofu production plant in California, a supplement company in Nebraska and a supplier of fish roe based in Peru. Companies that receive FDA warning letters are given 15 days to respond in writing. Failure to make necessary changes… A breach in food safety is enough to knock restaurants, grocers, retailers and everyone in the supply chain to their knees when contaminated food contaminates the trust consumers have in their products. Take Chipotle Mexican Grill for example, the most recent poster child for damaged customer relationships.
In July 2015, the first of six foodborne… People who have eaten sliced deli meats from Dion’s restaurants in three states are at risk of infection from Listeria monocytogenes according to a public health alert from the USDA’s Food Safety and Inspection Service. Dion’s restaurants in Colorado, New Mexico and Texas used the implicated meats on pizzas, salads and open-faced sandwiches from mid-December… Anyone who ate fajita or gyro dishes made with chicken strips in restaurants in the Cleveland, OH, area in December should monitor themselves for symptoms of Listeria infection in the coming weeks. Ready-to-eat, fully cooked chicken breast strips produced by House of Raeford in Mocksville, NC, and shipped to restaurants in the Cleveland area may… An anti-regulation bill that would have eliminated a training requirement for people selling wild mushrooms to food establishments in Michigan has been vetoed by Gov. Rick Snyder. The measure, HB 5532, was approved along party lines by the Republican-controlled Michigan House of Representatives and Senate — 57-52 in the House and 26-11 with one not voting…