“The fetucchini was excellent as...” “... to try some of the .” Tensuke Market, a Great Japanese Market Right Here in Columbus! In 1990, a small Japanese grocery store was started in Columbus, Ohio by four people with a big vision.  It has now grown to become a well-established business in the community, known for its huge selection of authentic Japanese products. You will find fresh fish, professionally made sushi, our large sake (rice wine) collection, all the most popular Japanese groceries, and much more.  Tensuke has a reputation for excellence and is noted for its cleanliness, delicious food, and friendly service. Kenny Shopping Centre is also the home of Hana Gifts, Tensuke Express, Belles Bread and Akai Hana Restaurant.  We invite you to our Japanese “shopping village” for a Japanese experience you will not be able to find anywhere else in central Ohio. All Rights Reserved 2013  Tensuke Market   1167 Old Henderson Rd.  Just as the Bluefin is the king of the tuna world, “Otoro” is the queen jewel of the Bluefin.

Whether you are a professional sushi artist, an amateur Japanese cuisine chef, or simply a lover of sushi, you fit into one of two categories: those who have tasted Bluefin Otoro, and those who have not. If you haven’t tried this delicacy, no words or description can give you the experience. sushi online bestellen augsburgThat is how special Otoro is.jiro dreams of sushi resumen Cut from the underbelly of the Bluefin tuna, Otoro is the part of the Bluefin with the softest texture, the highest omega-3-fat content, and the most enchanting taste. sushi grade fish at costcoThe marbling on this fish is exquisite, and some compare it to the finest cuts of beef.sushi conveyor belt alibaba

Once you taste our Bluefin Otoro tuna, you will never forget it. Just like our highest-quality Bluefin Otoro, Bluefin Chutoro also comes from the fatty underbelly of the Bluefin tuna.  Chutoro is slightly lower in fat than Otoro and has a less intense taste, but its supreme flavor and soft flesh still make it one of the finest delicacies to come from the sea.  sushi grade fish tampa flLuxe Gourmets' Bluefin are caught in the wintertime, when its taste is the finest; yo sushi menu cambridgeso there is a great advantage to ordering Chutoro that has been “SuperFrozen™” rather than fresh. youda sushi chef game keyThanks to Luxe Gourmets, you can enjoy the excellence of winter Chutoro during any month of the year.

Toro has bone and suji(sinew) parts. We don't remove them as it will also take off the precious fatty parts and most of our customers like to sear or to melt the suji by the heat.  Price has already been adjusted accordingly.All our tuna are farmed, including Bluefin tuna (from Spain and Australia. We don’t use Mexico bluefin as they are lower quality).Our Otoro and Chutoro are SuperFrozen promising perfect freshness as though it were caught only moments before your meal. Super freezing is a process that stops the natural decay that begins when the fish is caught. This process begins at sea, where fishing boats are specifically fitted with specialized freezers that store a catch immediately after the fish has been gutted and the gills have been removed. The fish then remain in these freezers during transport to kitchens in and beyond Japan. When it is defrosted, the fish revives to exactly the moment it was frozen. SuperFrozen tunas are all-natural tuna with no preservatives, and ensures the highest quality of freshness.

Superfrozen tuna is kept fresher than fresh quality while in super freezers kept at -76°F. Once it’s stored in conventional freezers (at -4°F), we recommend that it’s consumed within 7 days. How do I thaw? Thawing instruction is included with your order. Please make sure to follow the thawing direction for optimal result. How long will it keep? We recommend that you enjoy your Super Frozen tuna within 2 days of receiving it. For optimal taste it is best to be consumed within 24 hours after defrosting. If you are not planning to enjoy your product immediately, be sure to put it in the freezer straightaway. Keeping the product for more than 2 weeks will cause the color to change, as we do not use preservative and home freezers are significantly warmer than then temperature SuperFrozen tunas are kept in. How is it processed and packed? SuperFrozen Otoro and Chutoro are cut to size, vacuum packed.  We ship in customized insulation material with a 3 lb-5lb block of dry ice in each delivery of frozen product depending on the weight of the fish.

How is it shipped? All our product are sent via FedEx overnight shipping in custom made boxes with specially designed liners to keep the inner temperature intact. Frozen tuna is protectively sealed and sent with dry-ice/ice sheet combination to keep the freezing temperature. We insert temperature strips with each package so our customers will be assured of no temperature spiking to unhealthy zone to ensure HACCP adherence. Home > Dry Ice > Buy Dry Ice - Consumers > Uses & Applications > Freezing Fish for Sushi Freezing Fish for Sushi with Dry Ice Dry ice is used to prepare the "freshest" sushi by flash freezing freshly caught fish with dry ice. In fact, the Food and Drug Administration requires that fish must be frozen first (to kill parasites) before eaten raw. Tuna is the exception, but seafood experts believe that flash freezing tuna better preserves the flavor. Leading sushi chefs prefer fish frozen and kept at -70° F, rather than the industry standard of -10°F.It takes about a day and a half to completely freeze a 500-pound tuna using dry ice and liquid nitrogen.