We've recently revised our menus (May 2012). Rather than a full lunch and dinner menu, we now have a complete menu that is offered all day, with a separate menu for smaller, lunch-sized portions. Hover over the "Menu" button in the navigation bar above to access our menus and see what exciting new options are now available! (If you are on a mobile phone, use the links below.)The Azuma GroupA Modern Take on Japanese Tradition 5600 Kirby Drive / Houston, TX /‎ 77005 Contact Information Mon-Thurs: 11:30am - 2:30pm / 5:00pm-10:30pm Fri: 11:30am - 2:30pm / 5:00pm-11:00pm Sat: 12:00 - 11:00pm Sun: 12:00 - 10:00“I was first introduced to sushi at Nippon (which was later replaced by Nara on Westheimer) more than 15 years ago by my Japanese friend.” “I am not a big fan of Miso soup, however, this was delicious.” “Parking is cramped because there is so much retail in that plaza but they share valet with Cova during dinner hours.” "Went to celebrate my partners birthday...

I have been to a PF Changs before so I knew the wait would be long since we were going at 8pm on a Friday night. I told my partner to call ahead and see if they take…" "My coworker and I came here for lunch one day because we tried to go to Chuy's but the wait was too ridiculous. Quite the opposite that we ended up here, but I'm SO GLAD we came here instead! "Hmmm where to begin? (For all my yelpers that actually read my reviews, you should know that those three words is always a 5 star!) I originally found this place on Yelp, and saw that I should go during…" "First off, they do not take reservations during happy hour. We were trying to schedule a party of 15 for 6:00 but they did not allow that at happy hour. We ended up switching the time to 7:00. We called at the last minute, were told if we could get there in ten minutes we could sit at the counter for omasake, chef's choice meal of the best sushi they have for the day. So off we went. They seated us immediately, served us beverages along with a small bowl of edamame and a biteful of shiso/dried shrimp...

We have eaten here for years. It is really only sushi and it is exceptionally high quality. We almost always sit at the sushi bar and get the omakase. BTW, the omakase is a bargain compared to NYC. Traditional sushi of very high quality. No crazy rolls, just fresh fresh fish. Also the miso soup with clams was incredible. This restaurant serves the best cold soba noodles I have tried in the tri-state area. jiro dreams of sushi commentaryBeen to Japan at least 6 times. sushi las condes manquehueI can say the quality of food here is very close to what I had in Tokyo & Osaka. jiro dreams of sushi ddJapanese price means it is slightly cheaper than NYC, better value and quality.sushi grade fish sheffield

We came twice already in the... After being used to the wonderful omakases in Asia by the likes of Hashida and Jiro, it was nice to find Azuma Sushi in Westchester's traditional omakase style. For its price - $50 per person, I thought it was a great deal for about 16 pieces of sushi. The chef served the sushi piece by piece at the sushi bar.... This restaurant feels like a hidden gem in Hartsdale. You walk in, right past the chef preparing the sushi and are seated. sushi tei jakarta promo kartu kreditService is good, place always has people in it. yo sushi takeaway aberdeenI love the bento box meals personally, they give you a little of everything.sushi conveyor belt singapore This is great sushi in a very unassuming location.

I was blown away by the standard and quality of the sushi. The menu is small and simple and mostly Omakase in varying sizes; a lucky dip of sushi! The plate that came out for $35 was exceptional - a good selection of favorites and new flavors. I've had a lot... Reading the reviews below I have to wonder if I went to the wrong restaurant. Because the Azuma we went to (based on reviews) could never garner such high acclaim. On to my review:An authentic sushi establishment would have Japanese staple basics ie: Hijiki. No self-respecting Japanese restaurant would sell a Sushi/Sashimi entree with a California roll.... The owner's passionate attention to retaining the highest standards of Tokyo style sushi preparation and presentation are a put-off to some, but to the loyalists it's why they come. You will find varieties of carefully selected flash-dried fish flown in from Tokyo you can mostly find in more expensive restaurants in New York City. This is not the place to... Have eaten at Azuma dozens of times over the years and still haven't had anything less than a great experience-the sushi and sashimi are as fresh as possible and the restaurant is cozy-enjoy!